Brown sugar caramelized Brussel sprouts with bacon & blue cheese is the best side dish. A tangy, crispy, salty, sweet, and yummy vegetable.

Soft and fluffy gluten-free and Paleo Pumpkin Pancakes made in one-bowl with 8 clean ingredients. Dairy-free and grain-free.

Dairy-free Scalloped Potatoes are a comforting side dish that is vegan and gluten-free and requires less than 10 ingredients.

Cookie Burrito For One!

Arbi di sabji is a fall and winter favorite in Punjab. Check out this incredibly easy and fast recipe today.

A heavenly AIP Thanksgiving stuffing made with onions, celery, mushrooms and pork. Plus, a grain-free bready topping with no extra baking!

These One-bowl Paleo and Gluten-Free Pumpkin Muffins with 9 ingredients make an awesome healthy snack or to-go breakfast! Dairy-free.

Take roasted cauliflower to the next level with these deliciously flavorful Chimichurri Cauliflower Steaks!

Rich, flavorful, and exactly what you need for dessert. Check out this incredibly easy recipe for kaju di barfi.

An elegant cake packed with lemon and poppy seeds, topped with a lemon, vanilla, and coconut glaze. A showstopper for a party!

An easy stovetop AIP chicken noodle soup recipe, perfect for a cozy winter meal. A comforting classic, made autoimmune-friendly.

Grain, dairy, and refined sugar free cake with the delicate flavors of strawberries and champagne. Very elegant!

There really are no words for this Gluten-Free Baked Pumpkin Mousse Cake other than incredible. Pumpkin lovers…this one is for you

A grain-free pizza recipe without cauliflower is for, when you are short on time or have that last minute craving for Italian food

This glazed crumbled tempeh is a deliciously “meaty” vegan topper for any grain bowl or salad. Easy to make, takes 20 minutes.

Sweet-scented Cucumber Melon Salad, made with Turkish melon and crunchy Persian cucumbers. Each ingredient is tossed in ginger dressing.

Cinnamon and apple stuffed acorn squash is so easy in the Crock Pot. A sweet & savory comfort food fall side dish, great for Thanksgiving.

Huli Huli Chicken Breast – :Full of flavor, sweet, tangy and so delicious!

These easy nightshade-free, paleo and AIP Chicken Tacos are a breeze to make and so delicious for breakfast, lunch or dinner.

Sausage stuffed butternut squash with spinach and Parmesan cheese is a warm, hearty, cozy dinner for a chilly evening.

These Grain Free Baklava Bars are nutty, sweet, and are finished with a sweet honey syrup. Gluten free and naturally sweetened.

Sweet Potato & Cabbage Dhal is a filling, nutritious, and comforting dish that will warm you up on a cold day. This recipe is vegan.