Grain-free pumpkin crème brûlée pie bars combine the best elements of crème brûlée and pumpkin pie (plus a little chocolate in the crust!)

Apple Cinnamon Granola, crunchy and full of delicious flavour. This granola is free from grain, gluten and refined sugar! (paleo)

Sweet Potato Casserole with Candied Pecan Topping – simple ingredients, grain, gluten and dairy free!

Baked paleo pumpkin spice donuts with a cashew cream maple frosting– in case you need a little motivation to get up in the morning!

Stay cozy with this Spiced Pineapple Rum Hot Toddy! It’s the perfect festive drink to soothe the body or to simply enjoy with company.

Spiralized Potato Noodle Chicken Pot Pie – Healthy comfort food at its yummiest! Made in 30 mins, GF & uses Greek Yogurt not cream!

Cornbread and Sausage Stuffing (gluten free, grain free) is hands down the best stuffing I have had.

Easy Sweet & Sour Pork Chops – Super easy, uber juicy, and very tasty pork chops. Perfect for a weeknight dinner!

This fudge is simple to make and only requires a few ingredients! It’s also dairy and gluten free, and vegan friendly!

Homemade sweetened condensed milk made with coconut milk and sweetened naturally. Can be used as a creamer for coffee or in recipes!

6 Ingredient Paleo & Vegan Pecan Pie Bars- Because you ain’t got time to make a pie on Thanksgiving! Gluten/grain/dairy/sugar free!

Individual Pumpkin Cheesecakes – gluten free, grain free, and naturally sweetened!

A delicious, nutrient dense chicken liver pâté that happens to also be AIP, Paleo & low FODMAP.

Paleo Kale Salad with Crispy fried Bacon and a perfectly boiled 7-minute Egg all tossed together in a citrusy homemade vinaigrette!

Cauliflower Tortillas – Soft, warm, delicious, and naturally grain-free and gluten-free

White Chocolate Spiced Almond Cake! A healthy holiday twist on the classic almond cake! Grain free with cinnamon cream cheese frosting.

Nourishing Vegan Curry Bowl – The perfect winter warmer!

Delicata squash with feta, red onions and dukkah is a perfect interplay between sweet and mellow, sharp and tangy.

It’s true. There’s such thing as a delicious pumpkin pie recipe that uses only whole ingredient. Get ready to win this year’s pie competition

A delicious gluten-free, grain-free, dairy-free and refined sugar-free pumpkin pie – with a light, flaky crust!

The addition of Japanese Yams gives this cauliflower purée a creamy, velvety texture you just don’t get with ordinary recipes!

This healthy and hearty breakfast hash is packed with nutrient-dense sweet potatoes, center cut bacon and tons of flavor!