Super moist and rich Almond Flour Chocolate Banana Bread sweetened with pure maple syrup!

Roasting it which brings out all the natural juices, combines with the tomatoes and the light lemon vinaigrette, you could live on this dish

Healthy Steak & Peppers is a delicious meal, full of protein, nutrients and lower in calories with an easy Asian sauce!

Vegan caramel made with dates, coconut oil, almond butter, maple syrup, unsweetened cocoa powder, coconut butter, coconut milk, and sea salt

This super healthy, immune-boosting Ginger & Turmeric Cauliflower Soup is packed with nutrients and flavor! It’s GF, dairy-free, and paleo.

You need 1 bowl to make these banana muffins! They’re as moist as cupcakes! 35 calories & no butter, eggs, dairy, refined flour or sugar!

A vibrant layered toast with quick guacamole, thyme sticky mushrooms, balsamic glazed tempeh and herbs. Easy, vegan and GF brunch.

This warm drink is an immunity booster, a mood elevator and a heart healthy concoction made with Turmeric, cinnamon, honey and ginger!

This Chickpea Quinoa Buddha Bowl is packed with nutritious ingredients and protein to keep you full that can be prepped ahead of time.

A way to eat dessert for breakfast and feel good about it! Perfect with a smear of nut butter.

The best ever raspberry no-bake coconut balls! This is a no-bake easy vegan, nut-free raspberry coconut bliss ball recipe.

The fluffiest white, brown and wild rice cooked on the stove. Perfect every time.

This is the Best Homemade Creamy & Oil-free Hummus recipe! It is healthy, vegan, gluten-free, dairy-free, plant-based and so easy to make.

This is the best Vegan Avocado Crema recipe because it is so creamy, healthy and quick to make! It’s also tangy, dairy-free and easy.

Studded with chocolate chips and with a chocolate buttercream frosting, this vegan and gluten-free banana bread is easy and indulgent.

Pan-seared until crispy, this fish is so fresh and clean tasting with olives, parsley, and lemon.

Sweet potato toast is an easy, healthy make ahead breakfast recipe. Plus four of my favorite topping ideas!

Split chana dal fry cooked with basic spices in an Instant Pot to make a super comforting and satisfying pantry meal with least effort!

Pan fried potato pattice are topped with flavorful dry peas curry, sweet and tangy red chutney, spicy minty green chutney and garnishing!

This Easy Gluten-Free Monkey Bread Recipe requires no yeast or eggs! Plus these sticky cinnamon spheres are gluten-free, nut-free and vegan!

This soft and chewy Cinnamon Roll Vegan Baked Oatmeal is only 125 calories with 6.1g protein! Just 7 ingredients and the baking dish to make

This prawn sweet potato curry is made with coconut milk, chilli, and lime. High in proteins, a bowl of this sweet and spicy stew has 350cal