Butternut White Bean Purée w/ Roasted Brussels Sprouts & a Balsamic Maple Glaze – fall in a bowl! Gluten free & vegan!

Pumpkin “Cream Cheese” Swirl Muffins that are paleo AND vegan!! These will be sure to make your fall mornings 100% tastier.

Brownies masquerading as cookies is the description for these Gluten Free Chocolate Cookies!

Flourless Walnut Chocolate Cake-so delicious, luscious&moist! This light&gluten-free cake is perfect for entertaining or special occasion.

Non coffee drinkers rejoice! This hot pumpkin spice drink is not only vegan & easy to make but it’s coffee free. Now you too can feel fall!

This healthy, creamy vegan pumpkin soup is spiked with orange juice and laced with warming spices. Gluten-free and freezer-friendly!

Homestyle Paleo Thanksgiving Stuffing made with toasted pumpkin bread sweet add-ins and classic savory fresh herbs. Grain free, dairy free.

This crowd-pleasing Cranberry Goat Cheese Log with Walnuts, Pecans, and Parsley is quick, easy, and totally tasty!

Sweet brown sugar roasted butternut squash and apples, with dried tart cherries and crunchy toasted walnuts.

Maple Paleo Toffee made with 5 ingredients plus your favorite topping! Healthier Buttery Toffee that’s easy to make.

If you love roasted Brussels sprouts and butternut squash, you will really enjoy them together.

A simple rustic fruit pie that anyone can accomplish. Multiple crust options available for traditional, gluten free, and Paleo.

As sinful as a politician but a whole lot more palatable. This triple chocolate mousse cake is the most decadent dessert ever. Gluten free.

Simple, sinful and devilishly divine…these smashed potatoes are the perfect side dish for any meal.

My favorite method way to roast a whole chicken yields a super crispy skin (it’s the best part!!) with juicy flavorful meat on the inside.

This vegan and gluten-free version of a much loved classic is soft and gooey on the inside and drenched in a cardamom whiskey caramel.

This sausage, vegetable, and egg casserole can be frozen or made a day in advance for easy entertaining.

Whether you usually enjoy dairy or not, you’ll want to try this Vegan Rice Pudding. The recipe is delicious, easy, and low in sugar too!

Fudgy and moist Chocolate cake that melts in you mouth. With beetroot, and no flour. Gluten free and quite healthy.
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Celebrate Earth Day with zero waste! Start with this roasted veggies and wild rice vegan Buddha bowl topped with a lemon herb sauce.