This Prosciutto Wrapped Chicken has just a few ingredients and it’s done in no time. You’re going to LOVE the sauce! (GF, paleo, dairy free)

Honey Lime Fruit Salad – THIS is the salad to make all summer long! So fresh, so delicious, and the dressing is incredible!

Maple Dijon Asparagus – An easy, healthy side dish that the whole family will love! Vegan/paleo friendly & 60 calories and 2 SmartPoints!

You’ll only need 15 minutes and 4 ingredients that you probably have on hand to make the glaze for this sweet and tangy salmon.

Deliciously rich maca hot chocolate. This is vegan, gluten free, and dairy free.

Dairy Free, Gluten Free Coconut Oil Banana Bread. So nutty, naturally sweet, and moist.

A soft cheesecake sweetened & flavored with raw honey of blueberry fusion, along with a crunchy oatmeal crust. gluten free

Garlicky Honey Sriracha Chicken – sticky, spicy chicken balanced out with a sweet pineapple avocado salsa | Gluten Free + Paleo

Spicy and tamed with a little sweetness! Sriracha Honey Mustard Salmon that’s gluten-free, paleo, rich, and super flavorful!

Honey Sriracha Shrimp Sushi Bowls with mango and avocado!

Coconut balls {in Bulgarian with translator}

Healthy Whole-Food Breakfast Popsicles require just 5 ingredients and 10 minutes prep. A fun new on-the-go breakfast for Summer!

Honey Lemon Whipped Ricotta – A simple but sophisticated appetizer with a multitude of delicious uses.

Enjoy this gorgeous Fruit Salad with Honey Lime Dressing as a healthy snack or as dessert for your next cookout!

Delicious raspberry dressing. Perfect for summer salads. Made with REAL wholesome ingredients!

A sweet and chewy treat filled with healthy ingredients like cashew butter, dried cherries, and flaxseeds! Naturally pink from beet juice!

Honey Apricot Beef Fajitas – gluten-free, refined sugar-free, tender, fruity, and smoky. Perfect for Cinco de Mayo.

Your simple overnight oats gets transformed with the addition of a quick sesame butter and topped with fresh figs and pistachios. Yum!

Baked brie topped with heaping spoonful of local honey and sprigs of fresh thyme. This baked honey thyme brie is the perfect appetizer.

This meringue based buttercream is naturally sweetened with honey/maple syrup & mildly sweet. It’s fluffy, delicious, and pipes perfectly!

A tender, gluten-free crust is filled honey-sweetened meyer lemon curd and topped with fresh berries, meringue, & flowers.

Pashka is a traditional Easter dessert from Ukraine and Russia. This is a lighter, healthier version of this dairy-heavy treat.