An unusual, spicy side dish made on gluten-free tapioca pearls, peanuts and coconut

Kala Jamun- dark and dense Gulab Jamun, Indian doughnut.

Sago pearls cooked with ground peanuts, subtly spiced with cumin seeds. A perfect Indian breakfast dish.

Savory Oats Poha breakfast with veggies and nuts. vegan glutenfree

Tempeh Chili roast. Try this spicy dry curry with flat bread, rice or snack with crackers! vegan

Creamy Indian Chai tea with homemade Chai Spice blend. Dairy-free! And Indian style coffee too.

Beet and Carrot Koshimbir. Spiced Indian salad. And more ways to add beet to your daily meals.

A warm carrot & ricotta cheese pudding, spiced with cardamom and nutmeg . My version of the popular Indian dessert, carrot halwa.

Mashed fire roasted eggplant cooked with ginger, garlic, tomatoes & spring onions- an Indian side dish, favorite of many.Vegan, gluten free

Thandai Lassi. Cashew Almond Coconut milk yogurt drink spiced with poppy seeds and black pepper.

Ringad Bataka nu shaak. Eggplants, potatoes with spices, chickpea flour, and almonds. An easy Indian side.

A healthy and flavorful mixed vegetable dip. A perfect snack! And its vegan!

Vegan, gluten free Cabbage rice that is mildly spiced with Indian spices. Makes a great one pot meal.

Healthy Indian Inspired Black Radish & Mung Bean Salad

Yellow lentil dal stew with carrots, zucchini, and brussels sprouts, tempered with browned garlic. Vegan + gluten free

Dad’s favorite Aloo gobi Mutter. Potatoes, Cauliflower, Peas with Indian spices.

Vegetable Pulav/Pilaf – A variation to the regular pilaf from southern parts of India.

Indian style spicy and flavorful okra-onion curry. And a few tips on cooking okra!

Khaman Dhokla – chickpea flour steamed savory snack/breakfast cakes. Gluten-free, vegan.

Panch phoran shalgam. Turnip in Indian 5 spice mix. Bitter from fenugreek, garlic, and nigella and fresh from fennel and cumin seeds.

A simple yet irresistible dish of potatoes with cumin seeds. The perfect side dish to your Indian meals.

Quinoa Pilaf with Red Bell Pepper, Leek, Carrots and peas. Vegan, gluten free.