This aromatic pesto made of arugula and sunflower seeds is the perfect vegan sandwich spread! (in German)

Watermelon Lemon Drop Slushies – Wondering what to do with all the watermelon you have? Make easy, cool, refreshing slushies!!

Moist chicken smothered in a savory lemon sauce with just the right amount of zest, ready in 30 minutes and so delicious!

Homemade Golden Syrup. 3 ingredients and totally easy! Perfect as syrup for pancakes, bread, or just adding a little zing with it!

Peach-Thyme Sorbet with Bourbon.

Glazed lemon zucchini bread…. gluten-free.

Marinated Tomato + Fennel Salad.

Raspberry, lemon curd & macadamia cream parfait. Coconut biscuit, lemon curd, raspberry sorbet and macadamia nut cream in every bite!

Lemon-Ginger Quinoa Pudding with Plum Conserve — dairy-free & gluten-free!

Roasted lemon and paprika cauliflower is perfect for an easy weeknight dinner. Paleo and vegan friendly.

Blueberry & Lemon Friands – delicious little gluten-free almond cakes.

Almond, lemon and buckwheat tea cake and weekend plans

Raw Vegan lemon cheesecake topped with berries, cherries & mint. The perfect no bake summer dessert.

Quite excited for Simple Lemon Cornbread Cookies! Why? They only dirty one bowl, use only 2 flours, and they’re vegan + gluten-free! Need I say more?

One of the most delicious gluten free lemon polenta cakes. Just like lemon curd in cake form.

This Lemon-Herb Tilapia is an easy weeknight dinner. Plus, it’s super healthy, gluten-free and cheap!

A gluten free appetizer made on cucumber slices with smoked salmon, dill paprika yoghurt sauce and topped with warm toasted walnuts.

Easy One-Bowl Summer Lemon Cake

Fizzy Apricot Coolers W/Lemon- Three ingredients to make any summer evening just a little bit special!

Lemon Pesto Pasta – The quickest and easiest Summer pasta you’ll ever try.

Need a little summer detox? This quinoa salad is right up your alley – beets, arugula, chickpeas, quinoa and lots of lemon. (Vegan & GF)

Incredibly easy and really tasty dip that has only 5 ingredients and takes less than 5 minutes to prepare