This is the easiest and best 5 ingredient vegan black bean burger recipe! Simple to make and perfect for a quick and easy meal.

Easy Blackened Shrimp Tacos are topped with a refreshing Cilantro Lime Sauce and can be ready and on your table in under 30 minutes!

Young Cabbage with Vege Meatballs (in Polish)

This Bacon Zoodle Salad is deliciously refreshing and full of crunch! {Gluten-free + paleo-friendly!}

Delectably moist and packed with sweet sticky BBQ flavor. This vegan version of pulled pork is SO tasty, moreish and easy!

The classic tuna sandwich gets a low FODMAP upgrade with minced chives and optional kalamata olives.

Gluten-Free Ciabatta Bread – Make a batch of this gluten-free boule dough to produce 4 loaves of amazing GF artisan bread.

Kalamatas, veggies and gluten-free pasta are tossed in an Italian dressing to make this Low FODMAP Italian Pasta Salad.

Gluten-Free Artisan Bread – With a batch of this dough in the fridge & 5 minutes of your time, enjoy fresh bread every day.

With a store bought rotisserie chicken, you can prepare the meat for a chicken taco salad in 5 minutes!

A vegan and gluten free version of Tom Kha Soup, loaded with kafir lime leaves, galangal, and lemongrass!

Take fresh-off-the-grill corn on the cob and turn it into a light, flavourful summer corn salad, topped with tomatoes, scallions and cheese.

These flavorful, refreshing, and satisfying Curried Chickpea Salad Sandwiches are a great lunch to bring to work or to the beach!

Vegan quinoa and veggie bowls that are packed with color, flavor and protein.

There are many excellent flavor combinations in the world, like chocolate and strawberries! (in Polish)

Wanna be a lunch hero this summer? I’ve got you covered with this fried green tomato BLT sandwich!

This pizza has a delicious secret and it’s not that it’s gluten free.

Ham & Cheese Slab Pie – Breakfast casserole meets savory pot pie in this make-ahead brunch dish!

These Turkey meatballs are great for adding to any meal & perfect for meal prep. Make them know and enjoy throughout the week!

This Golden Sweet Potato Lentil Soup with Coconut Milk is hearty and filling, yet light and creamy, making it summer-approved!

A crust of golden sautéed potatoes encases a filling of spinach, onions, garlic, eggs, herbs and feta.

Vegan and gluten free roasted chickpea cauliflower salad with candied pecans and tossed in a cumin vinaigrette- great warm or cold!