The easiest terrine you will ever make. With the bonus of pistachios.

Spinach & tomato quiche with a crispy potato crust (gluten-free)

A pesto twist on classic egg salad.

I have used both buckwheat and tapioca flour to make these gluten free curried corn and vegetable fritters. Dairy free option too!

Falafels are so easy to make at home and they’re naturally gluten-free and vegan. Serve with dairy-free Tahini Sauce. Done!

Fennel Buckwheat Crepes: Brussels Sprouts & Shiitake, Fennel Mornay Sauce. {Gluten-Free}

Craving comfort food, feeling lazy, or really need to go grocery shopping? Savory oats to the rescue! (vegan & gluten-free)

A meal that is thrown together in under 30 Minutes, is healthy, warm and cozy. Polenta with Caramelized Mushrooms + Cheese!

No fresh greens to make a salad with? No problem. Make a chickpea, artichoke, avocado and feta salad instead!

Delightfully tender chicken in a smoky bacon and beer sauce. (gluten-free & dairy-free)

Gluten Free Crock Pot Clam Chowder. So easy and full of flavor. No special ingredients needed.

Packed with Moroccan spices, these lentils are cooked with black rice and kale. They might just become your favorite lentil dish!

Spice up your lunch with this shredded brussels sprouts salad with apples and almonds. Healthy and delicious. Gluten and dairy free too!

Refreshing salad with chicken, almonds and veggies with a lime mustard dressing. Lunch will never be the same! Gluten free and dairy free!

Broccoli and Potatoes baked with tartar sauce. (in Spanish)

A copycat Panera Bread’s Broccoli Cheddar Soup! Perfectly easy, cheesy, and delicious! Easy bread bowls in under an hour too!

Potato-Leek Soup – a quick and easy soup to warm you up.

Frisèe, Fennel & Hearts of Palm Salad with Pomegranate Seeds

Creamy Broccoli Cheddar Soup – unbelievably more-ish.

Fluffy and cheesy quiche slices perfect for any meal of the day! Made with Swiss and cheddar cheese. Gluten Free crust option!

A delicious hearty grain-filled salad that’s filled with tender sweet potato, plump figs, crunchy onion & coated in a tangy citrus dressing.

The addition of strawberries and red-wine vinegar dressing complements the savouriness of the halloumi very well indeed.