Sweet and Spicy Nooch Coated Tofu
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Made with 8 ingredients and ready in 15 minutes, this tofu recipe is wonderful served alongside rice and other veggies.
Made with 8 ingredients and ready in 15 minutes, this tofu recipe is wonderful served alongside rice and other veggies.
Learn how to make the best Vegan Takeout-Style Fried Rice at home, in only 20 minutes!
A veggie-packed and filling main, this Vegan Taco Salad is the perfect entree when topped with baked tortilla strips and chipotle dressing.
This Spinach Artichoke Pasta is super creamy & flavorful! It’s kid approved & ready in just 30 minutes! Perfect for an easy weeknight meal!
Comfort food at its most delicious! Creamy, flavorful pasta is loaded with plant-based “turkey” and savory mushrooms coated in cashew cream.
This Dump-and-Bake Salsa Verde & White Bean Casserole is a veggie-packed, spicy, and fuss-free recipe!
This vegan take on “Beef” & Broccoli is even better than takeout, plus it only takes 20 minutes to make! Serve with rice for a full meal.
With just a few ingredients, enjoy crispy pumpkin with salted egg yolk, a savory dish that’s bursting with flavor and so satisfying to eat!
Roasted Delicata Squash Salad with peppery arugula, bitter-crisp radicchio, buttery toasted walnuts and creamy, tarragon-kissed dressing.
From The Ultimate Braai Book from Weber, a delicious braaied T-Bone with red wine onions, which are the star of the dish!
15-minute air fryer salmon tacos with spicy chipotle sauce are a light & satisfying quick lunch, light dinner, or midnight crave-quenchers.
This creamy vegan mushroom risotto recipe is easy to make for a delicious meal that’s perfect for a mid-week dinner or special occasion.
This Vegan Potato Soup is the ultimate comfort food—a plant-based twist on a classic recipe that is just as rich, creamy, and satisfying.
A healthy, gluten-free dish that features fresh radishes and tasty veggies! This fresh main dish offers delightful texture and bold flavor.
These tacos are packed full with fluffy eggs and chorizo, and topped with onion, tomato, avocado, cilantro and flame roasted green chile.
This One Pot Vegan Chicken Noodle Soup is the ultimate feel-good comfort food! A nostalgic meal that’s hearty, wholesome, & incredibly easy.
This dump-and-bake Pesto Pasta is made from only 7 plant-based ingredients and with only 5 minutes of prep time! A cozy and fuss-free dinner
You only need a few pantry staples to make this plant-based Cacio e Pepe! Spaghetti in a peppery, cheesy sauce and then topped w/ mushrooms.
This healthy Mediterranean chickpea salad is a delicious and easy salad that is great for lunch and dinner. Serve as main or side dish!
This One Pot Cheesy Beef Pasta is creamy, cozy, and surprisingly easy! Made in under 30 mins with only 7 ingredients.
Spanish Widowed Rice | Arroz Viudo con Verdudas Recipe
This Vegan Pesto Risotto is creamy, cozy, & bursting with bright flavor! Pair it with quick-roasted tomatoes for a decadent but easy dinner.