The Perfect Cinco de Mayo dessert! Flourless Mexican Hot Chocolate Cake with a hint of tequila! East, delicious and gluten-free.

Mini Vegetable Enchilada Stacks are perfectly proportioned and full of fresh veggies, cheese, and enchilada sauce.

This amazing Vegan Chipotle Queso will satisfy any cheesy craving. It tastes just like queso dip at Mexican restaurants.

Turkey Chili Pie – healthy, lean turkey chili and a hearty gluten-free cornbread topping, all baked together in one skillet.

Taco Tuesday just got a whole lot better! These easy gluten free and vegan hard shell tacos will take you back to Mexico!

Mexican sweet bread made gluten free + vegan.

These Vegan Breakfast Tacos are a savory take on breakfast with a Mexican-inspired twist.

20 minute tempeh taco meat – the perfect protein-packed, plant-based filling to satisfy your strongest taco cravings.

Honey Lime Chicken Fajitas: Sweet and tangy chicken are the base of a delicious fajita that is completed with sweet and spicy roasted corn.

These pinto beans are full of flavor and super simple to make! Combine 4 simple ingredients and let that slow cooker do the work.

Low fodmap shrimp fajitas

Gluten free corn chips topped with your favourite nacho vegetables, salsa, mashed avocado and cheese!

Do you make chilaquiles? Then you’ll love this easy Mexican breakfast chilaquiles!

These Mexican street corn chilaquiles are layered with a smoky tomato sauce, cheese, and they’re topped with avocado and fried eggs!

Serve up these vegetarian totchos (tater tot nachos!) and make all your March Madness dreams come true, no matter who wins.

Cilantro Lime Brown Rice- just like you get at Chipotle! An easy side dish made with only three main ingredients.

Corned Beef Tacos – with a spicy mustard sauce & simple cabbage carrot slaw. St. Patrick’s Day with a Mexican twist!

Pico de Gallo – Great for tacos and fajitas & as a topping for chicken, steak and fish!

Gluten Free Tortillas

Spicy chorizo made from chickpeas and walnuts is piled onto crispy shells and drizzled with avocado crema to make these vegan tostadas.

Vegan Spicy Black Bean Nachos

Paleo and Whole30 Mexican Breakfast Casserole with sweet potato crust, great to make ahead for busy mornings!