Tempeh is marinated then roasted to make a delicious savory crumble which is served over quick noodles dressed in sesame oil and soy sauce.

Tender, chewy noodles and veggies coated in a nutty, creamy peanut sauce. Packed with plant-based protein, fiber, and healthy fats!

Easy Tofu Pad Thai is a winner “fake-out” dish bursting with texture and flavor, and on the dinner table in under 30 minutes!

Succulent beef stir fried with springy rice noodles then seasoned with soy sauce, beef chow fun is a classic Cantonese dish not to miss.

Gluten and dairy free Singapore prawn noodles

The rice noodles and fresh vegetables are coated in the most delicious sweet and spicy Thai sauce made from scratch.

New vegan? Don’t know where to start? Here are your top pantry staples, essential three recipes, and one bonus meal to make from all of it.

Shrimp Pesto Pasta is full of pesto flavor, loaded with shrimp and bursting with roasted cherry tomatoes for an easy weeknight dinner!

Zucchini pesto pasta –blending zucchini straight into the pesto makes it extra creamy!

A simple recipe for Eggplant Noodles -tossed with a quick tomato basil sauce and lots of parmesan cheese.

My famous Thai Peanut Sauce is tossed with vegetables & noodles in this EASY 15 minute recipe! It’s easy to make vegan & gluten free!

This vermicelli noodle salad is the perfect cold, refreshing meal for a hot summer day. Vegan, gluten-free, and oil-free!

All of the goodness of takeout at a fraction of the price and a fraction of the waste.

A delicious Vegan Creamy Sesame Ramen recipe from Melissa Copeland of the fantastic vegan food blog The Stingy Vegan!

A flavorful thai noodle dish made healthier with brown rice noodles and lots of julienned veggies, all tossed in a creamy and spicy sauce.

pistachio butter noodles with seasonal veggies | a delightful twist on asian peanut noodles

A healthier homemade version of your takeout favorite! This Easy Vegan Pad Thai is gluten-free and allergy-free, meaning no nuts or soy!

Gluten and Dairy Free Kung Pao Prawn Noodles

Instant pot Vietnamese beef pho made with a broth you will never forget. It is simply the best!

Learn how to make THE BEST Drunken Noodles! This homemade recipe for the spicy Thai favorite is easy to make in just 20 minutes!

Yummy chickpea and orzo soup with natural vegan “chicken” flavor.

Better than takeout, and on the table in 30 minutes! This vegan pad Thai is packed with flavor and easy enough for a weeknight.