A light, but creamy soup with a delicate flavor. Comfort food without the calories. This Simple Irish Cauliflower Soup is made from 3 ingred

Beetroot Hummus Recipe – Bright pink beet hummus is as healthy as it is pretty! (in German)

This chocolate cake & frosting have been made with sweet potato, but you would have never guessed. Oil free, vegan, can be gluten-free too.

This Greek salmon salad is seared salmon fillets with cucumber, tomato, olives, red onion, avocado and feta cheese.

Cultured oat cheese is a lower fat, cheaper alternative to cashew cheese! Plus it’s a great source of probiotics and soluble fiber!

The batter for my take on dosa doesn’t require soaking, blending or fermenting. It’s easy to make, filling, vegan and gluten-free.

Healthy spring stir-fry vegetables is a delicious and easy dinner recipe. Ready in just 20 minutes.

Vegan sundaes for everyone! Naturally sweetened, these wet walnuts turn your banana ice cream into an extra special treat!

This Thai Quinoa Salad is ready in 10 minutes on the table! It is packed with amazing flavors and made with the best Thai peanut dressing!

An incredibly delicious and citrusy Low Carb Lemon Blueberry Breakfast Bread. Super scrumptious both frosted and plain.

Restaurant Style Paneer Tikka Masala: Most Popular Vegetarian Indian Recipe.

A healthy twist on a traditional pizza, this vegan, gluten-free flatbread combines garlicy mushrooms, juicy tomatoes and artichokes.

This Superfoods Peach Smoothie Bowl is non-dairy, gluten-free and nut-free. It’s also healthy and delicious!

A easy weeknight dinner, perfect for that springtime in-between weather. Healthy, filling, cheap and gluten, dairy and sugar free.

This delicious Thai classic gets a vegan treatment. It’s just as full of flavour as the original thanks to a simple trick. Gluten-free.

This simple treat comes together in minutes and it’s very satisfying while also being guilt-free. Naturally vegan and gluten-free.

Chicken Fried Rice & Greens-yummy sitrfry ready in less than 30 minutes. Gluten free, dairy free, vegetarian option

This Marsala Sauce is super easy to make and so satisfying! Delicious over pasta, rice, quinoa or just plain with bread, yum!

Crispy oven-roasted taro that’s requires less than half the oil that you’d use if you were making it the traditional stove-top way.

Avocado cream sauce that tastes like guacamole but is made lighter with the surprisingly delicious addition of green peas & cottage cheese.

Green Pea and Mint Soup is refreshingly delicious soup to enjoy the spring and summer seasonal produce. The velvety soup is GF, Vegan

Black Eye Pea Curry with rice makes perfect weeknight comfort Indian food.