This vegan mie noodle stir-fry with vegetables, a savory sauce, and edamame is perfect when you’re craving quick Asian noodles.

Try this turmeric chicken recipe (Ayam Goreng Kunyit). Easy and full of rich, aromatic goodness. A burst of Malaysian flavors in every bite

Nasi Goreng is a popular Indonesian fried rice seasoned with sweet soy sauce (Kecap Manis) and shrimp paste.

Our vegetarian version of this Indonesian dish is served with an egg on the top and some fresh and crunchy veggies on the side.

Malay style deep-fried tau kwa served with a sweet peanut gravy, beansprouts, cucumbers and eggs

This authentic and quick stir fried rice noodles (kuey teow goreng or char kway teow) recipe is a Southeast Asian street food favorite!

A quick and easy noodle recipe perfect for a weeknight meal or fast lunch!

Just 15 minutes until you can have this delightful vegan nasi goreng on the table! It’s a delicious Indonesian fried rice recipe.

Ayam goreng (Malaysian fried chicken) is spicy, aromatic, full of curry flavor, and addictive.

Nasi Goreng Seafood is Indonesian fried rice with seafood. It’s easy and simple to make with delicious flavour for your next quick meal.

A quick recipe for Indonesian fried rice that doesn’t require a lot of hard to find ingredients. Tasty, and with tons of vegetables.

Nasi Goreng (Indonesian Fried Rice)

Pisang Goreng are a popular Southeast-Asian snack. Bananas are deep fried till golden brown; crispy on the outside, sweet and creamy inside

A Singapore style fried bee hoon includes shrimp and fish cake. A simple breakfast to try

A spicy rice dish that’s way more flavourful than regular fried rice. Topped with a fried egg (with crispy edges!) it’s street food heaven.

Bami goreng with egg and ham is a top favorite when we get a take away at the Dutch Chinese restaurant. And this recipe for bami goreng

Indonesian Fried Rice is a simple yet versatile dish that takes just a few simple ingredients and a few minutes to put together.

This Mee Goreng comes packed with flavour from lashings of soy sauce, kecap manis, oyster sauce and sweet chilli sauce.

Inspired by Southeast Asia dish – Mee Goreng, this Vegetarian Noodles is healthier, more nutritious without losing traditional flavors!

These crispy deep-fried meatballs, or known as baso goreng, is crispy on the outside and a bit chewy in the inside, yet juicy.

Local flavour Indonesian mie goreng with kecap manis, vegetables and instant noodles

Mee Goreng is a popular street food in Malaysia prepared with curry, potatoes, tofu and chili paste.