Try this healthy and delicious stew with lentils and vegetables, very fresh and very easy to make.

Crispy & crunchy plain sev recipe – highly addictive tea time snack.

Try this combination of lentils with mushrooms, very filling and very nutritious

Maaldu or Roasted gram laddu is popular South Indian dessert/sweet made during festival.

S’mores Sipper

S’mores Pops

Protein packed, low carb & low calorie Crepes with spiced Tofu filling. Healthy & delicious Vegan Meal.

Boondi Ladoo made with gram flour. You would never believe that these are easy and simple to make.

Tasty side dish using green lentils & bottle gourd. Simple & easy to make Vegan Curry that tastes great!

Chana dal bhel puri – spicy and tangy Indian street food made from masala chana dal or spiced bengal gram.

Maa Chole Di Dal – creamy and smooth Punjabi dal recipe made with split black gram and split Bengal gram.

A simple and flavorful traditional Punjabi Khichdi recipe made from Bengal gram.

Make sprouts at home with green gram (bean) or moong dal, it’s easy.

Easy to make spicy, crispy & tasty snack. (Vegan) Perfect with a cup of tea/coffee.

A delicious Gujarati roll prepared with gram flour, buttermilk and seasoned with cumin seeds, sesame seeds and few other spices.

Pooran Poli/Puran Poli (Indian Whole-Wheat Flatbread with a Sweet Filling) is a breakfast served on the Maharashtrian New Year.

Delicious and cute rolls made out of gram flour- A delicacy of Gujarath.

Lentils cooked with green tomatoes and coconut in this tasty aromatic dal, goes well with both rice and bread.

Lentil balls soaked in a rich tomato coconut gravy, simply delicious and irresistible.

Yogurt and Garbanzo Bean Flour Gravy (Kadhi). My Ultimate Comfort Food!

These lentil fritters are perfect for those cold winter days, crispy on the outside and spongy on the inside.

Potato and bell pepper fritters using gram flour- yummy & addictive snack. (V&GF)