This homestyle cheesy scalloped potato and ham casserole is layered with thin sliced spuds, diced ham and a lush cheesy sauce. So good!

This easy Potatoes Au Gratin Recipe mixes butter, onion, potatoes and cheese into a creamy casserole side dish perfect for the holidays!

This cheesy comfort food recipe has cauliflower as the base instead of pasta or rice.

Thinly sliced potatoes layered with a herb and garlic cream sauce, studded with rich and nutty Gruyère cheese; gluten-free!

Creamy and cheesy potatoes in every bite of this German Potato Gratin (Kartoffelgratin)!

A ham casserole with endive, heavy cream, and a smoked cheese that takes the place of a traditional Béchamel sauce.

Say good-bye to boring side dishes and say “Bonjour!” to Gratin Dauphinois (sounds wayyyy harder than it is to make!)

This easy Cauliflower Cheese recipe is a creamy and cheesy comfort food side dish that’s a British favorite.

This zucchini au gratin recipe will quickly become your go-to for a zucchini vegetable side dish recipe!

Haitian Mac and Cheese is the tropical version of classic mac & cheese! Made with sauteed bell peppers and onions & just as cheesy!

A simple & cozy vegan cauliflower gratin dish that’s filled with a rich bechamel sauce and topped with a savory crispy panko topping.

These creamy au gratin potatoes with white cheddar and lavender are the floral twist on an old classic you didn’t know you needed.

This gratin-style cheesy courgette and tomato bake is the perfect dish for using up homegrown tomatoes and courgettes.

Better than that famous eggplant dish and easier to make, this eggplant gratin is a real crowd pleaser!

Potatoes au gratin is a casserole recipe with layers of thinly sliced Yukon gold spuds and a cream sauce that includes melted cheese.

In this traditional French Gratin Dauphinois, thinly sliced potatoes are baked slowly in creamy milk until utterly tender. A classic!

Gratin Dauphinois is a classic French potato side dish made up of thinly sliced potatoes, heavy cream, and a hint of Gruyere cheese.

A homemade recipe for a chicory goat cheese casserole with Prosciutto ham.

Oozing with cream and garlic and topped with tangy cheddar cheese, these Easy Dauphinoise Potatoes are decadently delicious, yet easy peasy

Potato and Mushroom Gratin is a no-fuss, creamy and delicious side dish worthy of your family gathering alongside your baked ham.

A brilliant side for a roast dinner, this Jerusalem artichoke gratin is a great use of seasonal vegetables. Deliciously thick and creamy.

This rich vegan bechamel will become a staple in your kitchen! Super creamy, quick and easy to prepare.