This homemade Fresh Green Bean Casserole is made w/ fresh green beans, homemade soup, & from-scratch fried onions!

Green beans are slowly braised with tomatoes, onions, garlic and a generous amount of olive oil.

This green bean casserole is made with fresh green beans, onions, and mushrooms. And it’s vegan, thanks to a creamy cashew sauce!

French style green beans together with lightly toasted sweet pecans are gently tossed in nutty and sweet brown butter.

This Marinated Green Bean Salad recipe is fresh and easy! It’s tossed in a garlic balsamic vinaigrette, cherry tomatoes, almonds, and cheese

Enjoy perfectly tender green beans every time when you prepare them in your sous vide cooker!

Made with pork belly, infused with basil and flavored with savory sauce, this stir-fry long bean is also crunchy and juicy.

This Italian Green Bean Salad is nutty and acidic, with diced walnuts that bind the green beans to its delicious oniony vinaigrette.

One bite of pasta, green beans and potatoes with pesto and you’ll be transported to Cinque Terre.

Green Beans Almondine – fresh green beans tossed with buttery toasted almonds and lemon juice. A quick, simple, and delicious side dish.

You will love this refreshing green bean and tomato salad with a spicy homemade chimichurri dressing! (in Dutch)

Grandma’s Green Bean Casserole got an upgrade! Say hello to fresh, crisp green beans, crispy onions, and creamy mushroom sauce.

Green bean and tomato salad with feta cheese and red onion.

A healthy take on the classic dish. With fresh green beans in a homemade mushroom cashew cream sauce topped with caramelized onions.

Air Fried Green Bean Fries w/ Wasabi Ranch Dip- fresh beans coated in panko and parm, air fried til crisp, and served w/ a cool & spicy dip.

Balsamic Green Beans with Bacon

These 15 Minute Mustard Green Beans are for the mustard lover and great if you want something different for your holiday green beans.

Melt-in-your-mouth tender green beans simmered for hours and served drizzled in butter and topped with crispy crumbled bacon.

Vegan Green Bean Casserole: A delicious classic side dish made in under 30 minutes! It’s creamy, healthy, savory, and so satisfying for the

Green Beans with Toasted Hazelnuts & Lemon – Bright and fresh green beans are cooked to tender crisp and drizzled with a nutty brown butter.

Green Bean Casserole is a must have for Thanksgiving! This recipe adds fresh mushrooms to take the flavor to the next level!

A made-from-scratch healthy Gluten-Free, Vegan Green Bean Casserole makes the perfect side dish to any meal, especially Thanksgiving!