Stuffed mushrooms are a perfect recipe for party! Tasty bites flavored with creamy egg, cheese and parsley filling: soo good!

Cheese and Thyme Soufflee is an airy, fluffy bite into a cloud of cheese. The dish contains gruyere cheese and a touch of thyme! Delicious!

Savory crepe recipe topped with wild mushrooms and gruyere cheese. Easy gourmet.

Perfect for spring, this asparagus gruyere tart is a show-stopping addition to any brunch or appetizer table. Super easy to make!

Gluten-Free Biscuits Two Ways. Strawberry biscuits with lemon curd whipped cream and black pepper, bacon, Gruyere Biscuits.

Asparagus Cordon Bleu is elegant, easy and perfect for entertaining!

A beautiful cheesy tart of butternut squash, sweet potato, and greens in a buttery crust.

Croque Madame Crepes- So many levels of yum.

Soft as butter fresh scallops in bechamel sauce with delicious Swiss gruyere cheese and breadcrumbs.

Treat yourself to a decadent breakfast – a crusty roll filled with duck egg, wilted spinach and gruyere.

Baked Caramelized Onion Dip with Gruyere Cheese

This asparagus crustless quiche is full of bacon and makes a great brunch dish or part of a spring-time lunch.

A speedy take on a French classic: chicken thighs, simmered with peas, pancetta, & vermouth before being topped with gruyere.

This poutine version is European; with it’s gruyere cheese on top, a gravy with wine and a touch of thyme on the oven baked fries.

Smoked Salmon Asparagus Quiche

Sautéed Mushroom Salad with Crispy Prosciutto, Blistered Tomatoes, and Gruyere

Flaky, buttery, cheesy and studded with bacon these Savory Scones are perfect for brunch or an afternoon snack.

An easy meal, especially for children who don’t normally eat spinach. Delicious green crêpes filled with Gruyère cheese and jambon.

This was one of the most fantastic pasta ever!! Baked Tortiglione with Three Cheeses, Vine Tomatoes and Herbs.

Swiss Cheese Fondue – Because what’s better than dipping delicious crusty bread in melted cheese?

This spectacular quiche is loaded with spinach and gruyere cheese! Perfect for brunch or a light dinner!