Layered Chipotle Guacamole – guac with spicy smoky flavor.

Cucumber Bites with Creole Shrimp & Guacamole should definitely be on all the party menus! An easy recipe that is low carb & delish!

Homemade guacamole made with just 4 fresh ingredients.

A quick quesadilla with only 5 ingredients! This can be served as an appetizer, side, light lunch or even a main! Sure to be a hit!

The Best Seven Layer Mexican Dip

Large tortillas stuffed with cilantro lime rice, chipotle chicken, guacamole, salsa, black beans, and corn, perfect for any meal.

The perfect, creamiest guacamole with just a handful of ingredients.

It’s not a party without guacamole! This game day make a large batch to feed a crowd.

Roasted vegetable guacamole- bursting with flavors of sweet roasted onions, tomatoes & jalapenos, smoky cumin and fresh cilantro and lime.

Paleo 7 Layer Ground Turkey Taco Dip (GF)- a healthier, Whole30 compliant, grain-free, dairy-free, Mexican dip option.

Guacamole and black bean loaded sweet potatoes, an easy meal or side dish perfect for sharing at your Super Bowl party!

Thai Guacamole + Cucumber Relish

Since we’re a week away from the biggest football day of the year, we’re making THREE kinds of guac: Mango, Chipotle, and Traditional!

Easy Guacamole – perfect for chips, tacos, nachos, and more!

Crispy, smoky pretzels with a kick of heat! Perfect for Super Bowl Sunday or any other time you want a crunchy, flavorful snack!

Veggie Guacamole is the ultimate way to get all those veggies in without feeling TOO healthy!

Roasted Sweet Potato and Broccoli Crostini with Avocado and Za’atar Seasoning.

Guacamole makes any day better! It’s the perfect healthy snack + party appetizer! This is by far the BEST guacamole recipe!

Guacamole Tossed Salad

Creamy Avocado combined with the warm earthy flavors of cilantro, ginger and garlic – it is like an explosion of flavor and texture.

Spice it up! This is a simple spicy burger with guacamole and Smoked Red Jalapeños Tabasco.

A spicy guacamole with jalapeño peppers, goat cheese, cilantro and lime. Served with a side of baked plantain chips.