A no bake pumpkin chocolate layered cake. Less than 15 minutes of hands-on time.

How to make a tasty Halloween Punch with a spooky addition!

Low Fat Pumpkin Milkshake made without ice cream.

Chocolate Spiderweb Lollipops – fun, crafty and edible

Quick and easy to make short cut fudge, with spider web designs on top. Perfect for parties!

Soft and smooth pumpkin cookies, mildly spiced, with milk chocolate chips!

Scary looking but it’s a delicious spread to impress your Halloween guests!

No cannibalism here, just some mushrooms stuffed with garlicky tofu ricotta. Perfect for Halloween!

Dates and cocoa powder in these deep, dark edibles come curiously alive with kisses of tiny seeds and licks of dry fruits.

{Superfood} Spiced Autumn Truffles. Full of healthy foods, these are the perfect treat for Halloween night instead of sugary candy!

Pumpkin Coffee Cake with Brown Streusel Topping

{Not So} Hi-Hat Cupcakes

Make your own green witches to top your favorite Halloween dessert (no fondant!)

Spiderella is a spooky and delicious Halloween Cocktail.

A classic caramel apple with Halloween cheer!

Dark chocolate cupcakes with whipped ganache frosting, tomb stone and bones! (in Danish)

Don’t throw your pumpkin seeds away! Try delicious pumpkin seeds and your kids won’t realize they’re eating something healthy.

What better way to use leftover trick-or-treat offerings than by incorporating them into cookies?

Halloween Cupcakes and Scary Cookies (in Spanish with translator)

Honey Caramel Apples. Tart, fresh apples enrobed in chewy honey caramel. Just in time for Halloween!

Make your own pumpkin puree by roasting pumpkins in the oven and then pureeing.

Roasted Pumpkin Seeds: the best part about Halloween.