One Pan Fall Harvest Chicken Dinner – ready for dinner in under one hour

This pumpkin soup is thick and luscious. It is the embodiment of the harvest season in a bowl.

Pumpkin, apples, and cranberries, these Fall Harvest Snack Bars have all the best flavors of Fall.

Autumn harvest grain salad – a delicious one-dish meal celebrating the fall season!

Maple glazed pecans, blue cheese, and diced apples combine with dried cranberries and sliced celery in this fall harvest salad.

This recipe uses roasted squash and blends it with some savory sage and chickpeas to become an easy harvest hummus.

Simple wholemeal apple cake – easy to make wholemeal cake with fresh apples and spices; the perfect mid morning or afternoon snack

This Onion Tart is made with bacon and a really big amount of onions! It tastes best lukewarm with a glass of wine.

Fall Harvest Pasta Salad; this quick and easy festive dish is made with fresh seasonal ingredients to bring a little fun to your plate!

Learn how to create the perfect Fall Harvest Cheese Board in just four simple steps.

Layered Cinnamon Caramel Apple Upside Down Cake

Harvest Time Steak & Pumpkin Chili

This Hearty Harvest Soup is perfect for brisk fall evenings!

This Southwest Steak and Grilled Romaine Salad is the most vibrant, delicious mix of end of summer flavours, with grilled corn & tomatoes!

Fluffy apple-spiced cupcakes topped with a smooth and silky caramel swiss meringue buttercream!

This Harvest Farro Salad with Kale and Butternut Squash is the perfect healthy autumn meal.

If you have zucchini, this is a deliciously easy way to use it, with fresh tomato, basil, garlic, & a crispy Parmesan/panko crust.

Easy chicken and vegetable dinner that’s baked on one pan and has the best flavors of fall!

This tender, moist Hatch Green Chile Cornbread is an irresistible combination of sweet and heat!

Harvest Shandy, spiced apple cider and pumpkin beer are the perfect combination for this easy 2 ingredients cocktail.

Roasted Corn and Poblano Chowder

Fresh and delicious spinach from our kitchen garden, made into an awesome spinach and ham frittata. Ready in less than half an hour