When it’s cold outside, this tasty soup will warm you from the inside out, w/ whole grains, vegetables, black beans, ham & hatch chiles.

Need a different pasta bake? Braised Pork & Penne Casserole is rich and cheesy, with chunks of tender braised pork.

Fire Roasted Hatch Chiles and Pork Shoulder are great combo and great in sandwiches, quesadillas, casseroles, you name it!

Make a pot of Hatch Green Chile Black Bean Soup! This is a deliciously healthy, hearty, and spicy soup! Perfect for Fall.

Rippled with charred flakes, this fire roasted green chile jam is brimming with sweet heat. And you’re going to want to put it on everything.

Subtly spicy & nice n’ sweet! These gluten-free cookies are all that, & then some!

Fire Roasted Salsa Negra ~ an intense Mexican black salsa made with roasted tomatoes and peppers for a deep dark color and a gutsy flavor.

The ultimate appetizer for all you chile heads out there who also appreciate the finer points of hot, gooey cheese!

Perfect for game day, these savory spiced pork empanadas are loaded with fire roasted Hatch chiles and a vibrant herb drizzle!

This Hatch Chile Breakfast Strata, loaded with mild chiles and two kinds of cheese is perfect for entertaining.

The perfect football season food! IPA Queso Blanco with Hatch Chiles.

This tender, moist Hatch Green Chile Cornbread is an irresistible combination of sweet and heat!

Sweet pineapple blended with smoky Hatch Chiles, this salsa is fantastic with burgers, chips, or over fish &chicken.

Don’t blink or you’ll miss hatch chile season! Add a little heat and smokiness to your guacamole with fire roasted hatch chiles.

A scrumptious turkey burger filled with spicy roasted Hatch chiles & sweet fruit.

{Pressure Cooker} Hatch Pepper Chicken Chili

Crispy smashed potatoes with hatch chile tomatillo crema, with paleo and vegan versions!

This egg skillet sensation makes a fab breakfast, but it’s great any time of day! Hatch chilies bring on a zest to make this meal a delight.

Hatch Chile & Cheddar Cornbread Scones

A traditional salsa verde recipe with tomatillos and an extra little punch from seasonal Hatch chiles.

Hatch Chile Mac and Cheese

Roasted hatch chiles are mixed into cream cheese to make a base for cool avocados + fresh cilantro piled high on a toasted bagel! Yum!