Restaurant Style Tandoori Chicken
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This oven-baked tandoori chicken recipe delivers bold, authentic Indian flavors using simple ingredients.
This oven-baked tandoori chicken recipe delivers bold, authentic Indian flavors using simple ingredients.
This savory snack starts with flattened rice flakes and layers in the bold flavors of mustard seeds, cumin, curry leaves, and more.
This homemade Tarka Dal tastes just like your favourite Indian restaurant and takeaway. It’s a classic dish, perfect with rice or roti!
Easy Vegan Tofu Butter Masala. This tasty and healthy dish comes together so quickly.
Masoor dal, or red lentil dal, is a comforting, protein-packed dish that’s naturally vegan and gluten-free.
Moong dal chilla or pudla are savoury pancakes that are vegan and gluten-free! They’re perfect for breakfast or quick lunches.
You can make this authentic spicy butter chicken recipe in 30 minutes or less of cooking, with just one pot for easy cleanup!
Pressure Cooker Khichdi is comfort food at it’s best! It’s a one pot dish made with rice, green split moong daal and whole spices.
This Indian style Red Cabbage Stir-fry or sambharo is a delicious warm side dish. Shredded red cabbage is sauteed in a simple Indian temperi
Baingan Masala, or eggplant masala, is an Indian dish made with tender eggplant cooked in a North Indian style onion and garlic gravy.
My easy Kitchari is the comforting and healthy dish you need in your life! It’s made with a spiced blend of creamy mung beans and rice.
Air Fryer Vegan Onion Pakora, also known as Onion Bhajis, are a delicious Indian snack made with simple ingredients.
Make this easy pazham pori recipe also known as Ethakka Appam in Malyalam, and enjoy a tasty snack from Kerala any time of day.
Aloo Tikki Is A Popular Indian Snack That Is Vegetarian, Packed With Potatoes, Spices, Shaped Into Patties And Fried Until Crispy.
Til Chikki Is Brittle Made Out Of Sesame Seeds And Jaggery (Gur). It Is A Simple Indian Snack And Sweet Treat Recipe That You Can Make
Tahari, is a popular rice dish among vegetarians in Uttar Pradesh made with winter veggies like potato, green peas & cauliflower!
Also known as paddu or paniyaram, Beetroot Appe’s are a really filling breakfast, snack or lunch box dish that make everyone happy!
Cooked diced pumpkin stir fry style & spiced it with sambar powder & peanuts – & the result is a dish that’s really aromatic & delicious!
Nutritious & immunity-boosting Ragi Soup is my ultimate comfort meal when I’m feeling unwell. Super healthy & super delicious!
Sookha Kala Chana is a popular recipe made during Navratri and Dussehra. Simple spices coat the black chickpeas & its served with puris!
Chana Masala or chhole masala is an easy & incredibly tasty Indian curry made with chickpeas and potatoes. It’s healthy, vegan & gluten-free
A delicious and nutritious dish made from split yellow lentils (moong dal) and is tempered with aromatic spices. Easy, very few ingredients.