Turkey Meatballs and Marinara: pan seared turkey meatballs, braised in an easy, robust marinara.

This is a grain-free, veggie-packed, healthier version of classic Italian stuffed mushrooms.

A healthier spaghetti recipe with Italian turkey sausage, mushrooms, artichoke hearts and spinach.

How to make vegan fresh pasta dough! So easy, so delicious.

Creamy risotto with kale and shrimps.

Spinach tortellini soup is an easy, nourishing, and comforting meal that’s ready in about half an hour.

Rustic minestrone soup with rice and kale – a healthful and easy vegetarian meal!

Easy One Skillet Italian Chicken- Full of healthy veggies and lean chicken and with minimal cleanup!

White Chocolate Panna Cotta with fresh strawberries. An easy dessert that is also gluten free.

Grilled Mozzarella Sandwich with Pesto and Tomato that’s easy to assemble and bursting with flavor – lunch never looked so good!

Kale Pasta with Delicata Squash and Garlic Parm Breadcrumbs

Gnocchi brown buttered in vegan butter and fresh rosemary. Add roasted asparagus + sweet red peppers. Mix with a dirty vinaigrette.

A delicious and easy grain free casserole packed full of veggies and delicious flavors – perfect for a healthy cold weather dinner!

Chicken Panzanella Salad – Homemade sourdough bread cubes toasted to perfection, on a bed of lettuce, vegetables & chicken.

This Broccoli Chicken Alfredo Skillet is a delicious, 30-minute weeknight pasta dinner made with a lighter, healthier alfredo sauce.

This delicious modern take on Caesar Salad features buttery avocado, creamy yogurt dressing and crispy parmesan croutons. (GF)

Tomato, basil, and mozzarella topped with a little balsamic vinegar is great, but this Valentine Caprese salad is made with love.

15 Minute Caprese Portabello Mushroom Pesto Pizza that is healthy, gluten free and low carb. Delicious!

Sheet Pan Italian Chicken & Vegetables – Fast, EASY, one pan recipe that’s full of FLAVOR from balsamic.

Italian wedding soup! A flavorful marriage of ingredients like tender turkey meatballs, spinach, carrots, and tortellini pasta.

These Baked Parmesan Gluten-Free Onion Rings are crispy & delicious! Eat them plain or dipped in melted butter, or even marinara.

This Italian Chopped Kale Salad combines kale, radicchio, and romaine with a Lemon-Oregano Vinaigrette.