This couscous salad with chickpeas and vegetables is full of colour, crunch, and flavour.

Your favorite comfort food just got a serious upgrade. High-protein mac & cheese makes it easy to get your gains without making compromises.

These Crispy Cauliflower Bites are baked, not fried, so they’re lighter and healthier than classic cauliflower wings, but just as crispy!

Simmered in enchilada sauce alongside sautéed fresh vegetables, this Enchilada Millet Skillet gives you the full flavor of this Mexican fave.

Fish fillets in a creamy paprika sauce — a seriously good 20-minute recipe!

Spanish Butter Bean and Olive Stew — one of Spain’s best-kept recipes.

Spanish Garlic Noodles with Chickpeas (Fideua de Garbanzos).

Got Canned Chickpeas? Make these Creamy Chickpeas in Onion Sauce.

Salmon with Creamy Mushroom Sauce is easy, quick, and delicious!

Air Fryer Spaghetti Squash is quick, easy, and low-carb. Ready fast, this keto-friendly pasta alternative makes a perfect side dish.

The Humble Spanish Garlic Pasta is a quick & easy 20-minute recipe.

Super flavorful Chili Lime Chicken Burger with fresh cilantro, lime juice, and chili powder—topped with a creamy, charred corn salad.

This super-simple vegan sheet pan gnocchi with blistered tomatoes and white beans is the perfect plant-based dinner for busy weeknights.

“Better than Deli” Zucchini Egg Salad Sandwich

“Better than Store-Bought” CRISPY Homemade Fish Sticks

This creamy Zucchini Risotto comes together in just 30 minutes, it’s simple, flavorful, and it’s a great way to add veggies into your diet!

CRISPY Salt & Pepper Fish Fillets | INSANELY Delicious and Easy Recipe

CREAMY Butter Beans in Onion Sauce | Quick & EASY One-Pan Recipe

Incredible White Bean “Meatballs” in Garlic Tomato Sauce

Creamy Marry Me Chickpeas | INSANELY Delicious & Easy to Make

Salmon in Spanish Tomato Sauce | Possibly the BEST Salmon You’ll Ever Eat

This vegan stuffed cabbage with shiitake mushrooms offers a savory, plant-based twist on a classic comfort food.