This healthy vegan chickpea curry is ready in 2 minutes with simple ingredients.

Simple, 6-ingredient vegan BBQ tofu bowls.

Need fuel for a cold winter night? This delicious and healthy Winter Warming Dhal is easy to make, oil-free and only contains 10 ingredients.

This easy spicy tomato pasta makes a great midweek meal.

Easy, 6-ingredient vegan sweet potato and tofu bowls with veggies.

This Sri Lankan Creamy Pumpkin Curry is a delicious combination of spices and melt in the mouth pumpkin.

Pan-fried Salmon with Aromatic Couscous and a silky lemon butter sauce with capers and garlic is the perfect quick midweek lunch/dinner.

Honey crisp apples, pomegranate, butternut squash, crumbled goat cheese & bacon, pecans w/ a tahini maple balsamic dressing.

These chimichurri loaded sweet potato fries are layered w/ avocado, creamy almond cheese, & black beans for a tasty vegan, gluten-free meal.

Spicy Shrimp Pasta. Flavorful with a nice kick! Loaded with vegetables and tender shrimp for a filling, healthy dinner treat.

Hearty, warming, satisfying! White beans, tender veg, meaty ham shanks! So easy and delicious!

This roasted veggie quinoa bowl is a delicious way to eat your vegetables.

Easy, healthy vegan minestrone soup that takes less than 25 minutes to make.

This butternut squash ravioli is tender, silky, and so satisfying! It will soon become your new favorite!

An OSR Original Recipe for savory chicken meatballs and yogurt dipping sauce that’s sure to be a fall dinnertime favorite.

Quick healthy tomato and basil risotto is a low cost easy to make recipe. This creamy vegetarian dish makes a perfect midweek meal.

This Italian-Style Fried Farro is a hearty, flavor-packed dish that’s easy to cozy up to this fall!

A delicious homemade potato soup made with leek and carrots. This recipe is perfect if you are looking for a quick & healthy dinner.

This Vegetarian Niçoise Salad is a riff on the traditional recipe, but without any fish!

Easy, “cheesy” vegan broccoli potato soup. Easy to make in under 30 minutes with simple ingredients.

Instant polenta and ground chicken bowls – healthy new way to serve up chicken breast.

You don’t need a grill to make this easy blackened cod with avocado corn salsa. All you need is a skillet!