Vegan Caprese Salad
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Celebrate the end of the season with this simple and delicious pasta salad
Celebrate the end of the season with this simple and delicious pasta salad
Easy and delicious vegan minestrone soup done in under 1 hour.
Savory roasted sweet potatoes, carrots and onion over cauliflower rice is a family favorite Buddha bowl ready in minutes!
In the oven, the feta softens and melts a little with the tomato, turning into delightfully spreadable pockets of cheese.
These Veggie Fajita Burrito Bowls with Charred Jalapeño Cashew Queso are a plant based, vegan burrito bowl!
Satisfy your cravings for comfort food with this creamy, savory, loaded potato soup!
Chewy farro flecked with pomegranate seeds, feta, bacon and almonds makes a colorful and hearty main-course salad.
Easy honey soy chicken at home – no takeaway required! Serve with rice and steamed broccoli and you have a complete weeknight dinner.
Take advantage of the Summer harvest and make this cozy and delicious chowder soup along with some homemade bread bowls!
Vegan Chinese hot pot – when it’s chilly outside, have this simmering pot of broth with lots of veg, tofu & noodles!
This Carrot Ginger Coconut Soup will warm you right up! Flavorful, healthy soup that is vegan, gluten-free, dairy-free, and paleo.
Dinners got even better with these healthy stuffed peppers!
Sautéed Mushrooms and Onions are super quick and easy to make. Serve it as a tasty side dish, with a steak or on a burger.
Crispy orange seitan and broccoli is your favorite Chinese take out dish made vegan! With gluten free option.
Red lentil spaghetti with Brussels sprouts, a delicious & nutritious vegan recipe from the Mediterranean cuisine. Gluten free
Cooking a vegan Christmas dinner? This Classic Vegan Nut Roast (gluten-free) is delicious, filling and will be the perfect main dish!
Vegan mac and cheese, made from scratch with super healthy and easy-to-get ingredients. It’s so flavorful, cheesy and creamy.
An easy, vegan roasted veggie lentil salad what’s warm, cozy and perfect for Winter.
A kale salad with carrot, beet, baked tofu, roasted potatoes and tahini sauce.
A South Indian Pepper and Cumin Soup that is gluten free and perfect home made remedy to sip during colds and congestion.
Try this easy and delicious plant-based meal with five spice tofu, sautéed swiss chard and an orange miso dressing.
Zucchini Noodles with Collard Greens Salsa Verde