Mexican black bean and sweet potato chili with warm spices, peanut butter, cacao, and raisins is perfect midwinter comfort food. Vegan gf.

SUPER healthy dinner and so delicious. CROCKPOT Mexican Quinoa Tacos — dump it and forget about it!

Delicious Meatless Mexican Pizza made with hearty rice and beans & topped with cheese and vegetables.

These Thai Curry Tacos are vegan fusion food at its finest.

Pomegranate Guacamole with Fried Plantain Chips.

Roasted Mexican Spaghetti Squash – Just a few ingredients make up this super easy and healthy dinner!

Swap the chicken for quinoa in this healthy vegetarian Quinoa Tortilla Soup!

Slow Cooker Chicken Enchilada Soup is an easy, warming meal that’s ideal for anytime you are feeling under the weather!

These Black Bean Stuffed Sweet Potatoes are Vegan, gluten-free, and super easy to make!

Spicy roasted sweet potatoes are the star of this bright and bold salad!

Mexican Breakfast – Chilaquiles con Camarones (homemade tortilla chips with salsa and shrimps and cheeeeeeese)

One Pot Mexican Pasta Skillet- So easy, so healthy, and so yummy. This is sure to become a family favorite!

One pot healthy meal – vegan and gluten free base.

Healthy, vegan, gluten-free layered sweet potato ‘nachos’ with all of the trimmings.

Mexican Style Baked Chicken Breasts and Spicy Rice

Vegan Mexican bowls topped with cashew cheese and spicy pepitas (gluten-free)

This one-pot Mexican Egg & Tortilla Breakfast Skillet is made with crispy corn tortillas, eggs, tomatoes, bell peppers, onions and spices!

A super simple appetizer sure to be a hit at your next party, Vegan Chili Cheeze Nachos!

Warming chocolaty cake-y brownies, spiked with ginger and ancho peppers to help combat the cooler bite outside! {GF, SF, DF}

These wraps take 35 minutes total from start to finish, and everything is cooked together in one skillet! Perfect weeknight dinner!

Seasoned with oregano, cumin, chili powder & lime juice, these pork tacos are the perfect meal for any night of the week!

These are super easy and quick to make and are great on Nachos, Enchiladas and also in salad, salsa, burgers, pizza, sandwiches,etc