Pineapple Jalapeno Gucamole is a delicious twist on the classic Guacamole!

Delish Mexican flavors makes this dish a must have on those nights when you are craving a healthy meat-loving dish.

A healthy tortilla pie layered with roasted veggies, sweet potatoes, beans and the easiest homemade enchilada sauce! Comfort food!

Colorful cherry tomatoes makes this homemade salsa super simple, yet totally delish!

A Chicken breast grilled to perfection and then topped with Salsa and Guacamole.

A must make for cookouts! Grilled Sweet Potato Salad with roasted jalapeno dressing. Glutenfree and Vegan

This healthy Shrimp Taco Bowl will appease your taste buds and omega 3 needs.

“Chickpotle” Mexican Pizza. Fiery chipotle chicken, pineapple, and cilantro top this crispy tortilla pizza. Serious fiesta flavor party.

A super easy recipe from start to finish for your Cinco de Mayo celebration!

This healthy grilled mexican corn is always the star of the party! We substitute greek yogurt for mayonnaise for a healthy swap.

Smooth, creamy, super easy and simple Avocado dip that can be served with chips/veggies or even used as spread for sandwiches & rolls.

Baked Black Bean Chilaquiles with Homemade Enchilada Sauce: Comforting, healthy, easy and so, so scrumptuous! Perfect for Cinco de Mayo!

5-Ingredient Mexican Quinoa Stuffed Peppers- You wouldn’t believe how filling these vegetarian stuffed peppers are!

If you love easy dishes that are also healthy and require minimum preparation, this oven baked chicken fajitas is for you.

This skinny Enchilada Casserole is made with spiralized sweet potatoes and a homemade red enchilada sauce.

Get ready to take your taco game to the next level with these tasty vegan Triple Bean Tacos!

Beef Taco Salad in Tortilla Bowls

Just 5 minutes and 5 ingredients is all it takes to make this Fresh Corn Salsa!

Mexican Slaw Salad with Black Beans

This Spanish rice is the easiest version ever! It is essentially two ingredients – Rice & Salsa. Yet, so delicious!

Hello veggies! These easy, cheesy vegetarian flautas are loaded with veggies and cheese and baked to crispy perfection.

Chicken tinga is a Mexican dish from Puebla with a tomato base and shredded chicken, along with chorizo, tomatillos and spices.