Italian Roasted Cauliflower Salad with olives, capers, and chili flakes from the tip-toe of the Italian boot – Calabria, Italy.

100% Whole Grain Carrot Cake made healthier! With cream cheese frosting.

Roasted Cabbage Wedges ~ an easy side dish, with lots of fun seasoning options!

The humble spud made into a stunning Crispy Potato Roast with the simplest of ingredients.

Homemade granola with olive oil, dried persimmon, and pistachios.

An olive oil cake that may allow you to wear those jeggings after all…or not. Read on.

Need the perfect party dip? This white bean dip has only 5 ingredients and comes together in under 10 minutes. Serve with endive leaves.

Healthy springtime pesto made with arugula and walnuts. Make extra to freeze for later!

Healthy, easy to prepare & something everyone can agree on.

Ottolenghi Olive Oil Crackers with sea salt, Tuscan dried herbs, minced garlic, pepper, sesame, poppy seeds. Serve with a dip.

Classic Roasted Asparagus — plus endless ideas for seasoning options!

Root vegetables are roasted in olive oil and garlic then topped with alaea salt to create an affordable and easy winter vegetable side dish

One of the easiest appetizers or sides you can make, this roasted asparagus dish will have everyone begging for more.

Dense, chewy and delicious! Healthy brownies with olive oil and walnuts.

No es posible was my first thought till I tried 2 versions of eggless cake, one with butter & the other with olive oil! Both WINNERS!

Ripe red tomatoes, slow roasted in the oven with garlic & oregano, and then preserved in olive oil… Preserve the Bounty