Millionaire’s Shortbread Bars… made healthy! (shortbread, caramel + chocolate)

Apple bread pudding cup. Great for breakfast for autumn flavor. (in Japanese)

Homemade Vanilla Extract with a unique twist!

DIY Limoncello… with half the calories of the storebought stuff (and no sugar)!

Pistachio Crusted Halibut

Baked Sweet Potato Fries. Healthy alternative to French Fries. Simple and delicious! (in Spanish)

A healthy Witch’s Brew made from spinach smoothie and green grapes.

Baked Italian Herb Tofu + how to press tofu like a champ.

Apple chips are an easy healthy snack option for the whole family! They are quite delicious and very addicting!

This bright pink smoothie guarantees a great start to your day!

Vegan frosting. Super healthy recipe, no sugar, no dairy, no egg, 100% vegan! (in Spanish)

Start your morning with a kick! Healthy Coffee Banana Smoothie.

Banoffee cupcakes with rose decoration

Poblano Beef Stew made in a crock-pot!

This Blueberry Banana Oat Bread is a delicious twist on traditional banana bread!

Roasted butternut squash with fresh sage leaves and a splash of Balsamic. Easy, healthy, tasty for fall and Thanksgiving.

Wild rice tossed with oven-roasted grapes, fresh sage, and toasted walnuts. A perfect side for Thanksgiving!

Classic apple pie waffles to be enjoyed this Fall or any time of the year!

Butternut Squash Soup: A simple, seasonal roasted butternut squash soup recipe. Made with butternut squash, butter, an onion, and spices.

Baked sweet potatoes with kale and peanut sauce + 3 more creative ways to top a sweet potato!