Trick your kids (or yourself) into drinking a handful of spinach with this deliciously healthy super smoothie.

Hearts of palm & spinach salad with a Dijon vinaigrette for a great spring lunch.

Great for kids, post-workout, for an afternoon snack, pretty much any time of the day. Vegan, raw, and gluten-free.

Simply delicious homemade Marinated Artichoke Hearts and lots of ideas for how to use them.

Easy, quick Hearts of Palm and Avocado Salad (vegan, gluten-free).

Super cute omelet egg hearts. Here´s how to do them. (in Swedish with translator)

Gluten-free tempura artichoke hearts with spiced aioli

Hearts of Palm Dip – ready in less than 10 minutes and so luscious and rich you won’t believe how healthy it is.

Adding a few cookies to a simple cake can make quite an impact.

Strawberry Pound Cake hearts baked into a bundt cake and then smothered in chocolate ganache.

Cherry brownie hearts- cute, tasty and raw!

Valentine´s Day Classic. Red Velvet Cupcakes with a cream cheese frosting. Decorated with royal icing hearts. (in Polish)

Hearts for Breakfast, You should serve a loved one an original breakfast on Valentine’s Day. (in Polish)

Cream cheese & cranberry muffins. Only 120 calories — and low fat!

How To Make Heart Accents: A tutorial from the lovely Glory of Glorious Treats.

Artichoke Dip with Cheddar Cheese — this make ahead, no-bake dip is perfect for parties.

These sweet little pink hearts are SO easy and are a healthy Valentine’s Day treat. Great as toppers on brownies, cupcakes, or ice cream!

A quick (no bake) Valentines Day treat that will “melt your heart”.

Sautéed Chicken Hearts with Carrot & Apple.

How to make Sugar Hearts.

Start the year off right with these vegetarian tofu lettuce wraps – so easy to make and healthy too!

How to make Hot Chocolate, the Italian way!