This beautiful maple roasted acorn squash is a stunning festive side! Easy to prepare, melts in your mouth, and perfectly caramelized!

This is a savory version of dirt and worms in a dip form. Perfect for Halloween parties this easy layer dip resembles a spooky graveyard.

These shots are made with Amaretto, Kahlua and apple cinnamon bourbon! We top them with whipped cream and a cinnamon stick!

Gluten-Free Mummy Rice Krispies Treats, a perfect easy Halloween recipe. With gooey marshmallows, brown butter, and homemade chocolate eyes.

This easy Potatoes Au Gratin Recipe mixes butter, onion, potatoes and cheese into a creamy casserole side dish perfect for the holidays!

Easy gluten free Viennese whirls recipe. Beautiful buttery biscuits filled with buttercream and sweet jam are so quick and easy to make.

Tender Sweet Potato slices are brushed with Maple Syrup and Butter, then topped with Marshmallow and Bacon. They are sweet, savory, crunchy!

You’re going to love this cozy fall recipe for vegan pumpkin bread, with chocolate chips and pecans. Soft and chewy..the perfect texture.

These twice-baked potatoes are a vegan take on a classic Thanksgiving side. Made with a homemade cashew & butternut squash cheese!

By far, this is one of my favorite recipes for brisket. The flavor and the simplicity make it the best method to slow cook a brisket.

Nothing says the holidays like pomegranate! And that’s why you’re going to enjoy this Spiked Pomegranate Party Punch.

Say hello to dreamy baked mac and cheese bites with some riced cauliflower snuck in.

I wanted a different flavor for my Italian pizzelle instead of just vanilla, anise, or chocolate. So I came up with cardamom and orange!!!!!

This Butternut Squash Casserole boasts bacon, mushrooms and a buttery crumble topping. It’s the perfect side dish for Thanksgiving

Delicious vegan puff pastry pockets filled with spinach, mushrooms, & a 5 min tofu “ricotta”. Crispy, golden, flaky, & the perfect starter!

This Apple Cider Bourbon Cocktail is the ultimate fall drink! It’s perfect for the holidays or any night you want to make extra special!

A Green Bean Casserole from scratch with a mushroom cream sauce is made with fresh ingredients for a spectacular Thanksgiving side dish. Wit

Pumpkin Mousse is such a pleasant surprise around the holiday time.

These are your ultimate bakery style, chewy and soft chocolate chip cookies.

This is a great side dish that’s sweet, tangy, and delicious! A healthy and easy holiday dish also vegetarian friendly!

The sweet blend of sugar and fall and winter spices is nose tingling. Use this pumpkin spice syrup for lattes, cocktails, desserts and more.

These overnight cinnamon rolls are perfect for the holidays! Prepare them the day before and then bake the cinnamon rolls the following day.