If you’re looking for a flavorful twist on your traditional Thanksgiving spread, this Wild Rice Stuffing recipe is the best addition!

Hummingbird Bundt Cake made using ripe bananas, crushed pineapple, spices, and toasted pecans, topped off with a creamy cream cheese glaze.

Mashed Butternut Squash is easy enough to make on busy weeknights but also FULL of Fall flavors.

Learn how easy it is to whip up your own Horseradish Sauce for prime rib. With just a few simple ingredients, you’ll have a delicious sauce.

Cranberry Brie Pull Apart Bread is an easy to make appetizer that combines fresh cranberries with melty brie.

This decadent and rich chocolate walnut pie is made with plant-based ingredients, making it a great option for all your holiday guests!

Filled with frangipane and served warm with toasted almonds and chilled cream, these baked apples are everything you want for the holidays.

Smoking prime rib on a Traeger results in perfectly juicy, tender meat every time.

Easy candy cane hot chocolate is creamy, cozy and full of peppermint flavor and made with real chocolate.

Cuban pork roast marinated in mojo sauce made with onion, garlic, herbs, and sour orange juice, then slow roasted until tender.

Italian sausage stuffing is packed full of savory herbs, crunchy pecans mixed into tender bread.

A southern classic dish of turkey wings smothered and slowly simmered in a rich gravy until tender and flavorful, so comforting.

Whether served as a delicious side dish or a bite-sized appetizer, these cheesy smashed potatoes will steal the show at any meal.

An easy recipe for a classic French dessert, apple galette made with flaky puff pastry. Serve for Thanksgiving with ice cream & caramel.

Pumpkin Chiffon Pie Recipe: A symphony of autumn flavors, with a light and airy twist on a Thanksgiving classic

A must-make Thanksgiving pie featuring swirls of sweetened cream cheese and velvety pumpkin custard nestled on a flaky, all-butter crust.

Roast a perfect turkey with our time-tested tips, passed down through generations. Get ready to impress with a moist, golden-brown turkey!

A classic savory Southern dish of oysters and seasoned bread, often served as a side dish during Thanksgiving and other holiday meals.

The softest and fluffiest cinnamon rolls swirled with fresh apple filling and slathered in the most exquisite maple cream cheese frosting!

Make a hearty potato soup in your Instant Pot. Packed with chunky potatoes, peas, and carrots, this soup is perfect all year round.

These easy Gluten-Free Pumpkin Pie Bars are made with a simple shortbread crust and creamy pumpkin filling! Vegan and allergy-free!

Here are my best-loved Appetizers + Soups to make ~ from inventive to classics… with healthy twists! Mediterranean Slow-Baked Appetizer.