Brazilian Coffee Cookies, a coffee lovers delight!

Perfect pear dessert. (in Polish)

Kesar Elaichi Shrikhand is a sweet dish which is prepared by using strained yogurt and flavored with cardamom.

Delicious baked turkey meatballs in tomato and chilli sauce uses lean turkey mince and is ready in just one hour!

Make Chinese take-out at home: Express Orange Chicken. Crisp chicken with broccoli made in a flash!

Shallow fried cutlets that is sure to be a winner in any party of gathering. The best party finger food!

Dont’ worry, it’s not THAT hot. Ghost Pepper Jelly is a great way to preserve hot peppers. Use Habanero or any other hot pepper.

Egg Curry aka Anda Curry is the most alluring way of presenting eggs. Eggs are first boiled, peeled, then simmered in tomato sauce.

Kimchi, is a traditional Korean dish made of fermented cabbage with chili peppers.

Olive Bread 2-2-2: 2 Rises, 2 Loaves, 2 Hours…There is nothing better than bread warm from the oven. Omit the olives for French Bread.

Home canned Pickled Jalapeno Peppers – Enjoy a little summer heat all winter!

Chicken and chorizo empanadas with home-made dough and an A-MA-ZING red onion salsa. And psst, there’s even cheese inside!

Easy and delicious step-by-step recipe for home made delicious plum jam.

Potato Stuffed Bread Rolls are quick, easy and flavor-bursting snacks. Crispy from the outside, and soft and spicy from the inside.

Japchae is a classic Korean party food, and this colorful twist includes the crunchy, salty seaside green known as samphire.

Cajun-Spiced Hash with Andouille Sausage & a fried egg

Home Made Tomato Sauce

Family recipe of Masala Chai. A must have beverage from the Indian kitchen. Enjoy it with biscuits, maska pav or toasts!

Vietnamese Vermicelli Noodle Salad — loaded with lime juice, summer vegetables, fresh herbs, and crunchy roasted peanuts. GF

Melt in your mouth Five Spice Pulled Pork Tacos with Asian Cabbage Carrot Slaw and Sriracha Aioli. (aka Bahn Mi Tacos! )

The BEST Chilled Cucumber Soup with Yogurt, Coriander, Cilantro and Lime…a simple yet DELICIOUS summer soup bursting with flavor!

This no-churn vegan berry smoothie ice cream is incredibly easy to make and is so delicious and healthy, you could have it for breakfast!