These sweet shortcrust pastry cases (pâte sablée) are crisp, buttery, and perfect as a base for your favorite tarts or dessert fillings.

Juicy plums in buttery pastry with crunchy streusel. Perfect warm from the oven or the next day with whipped cream or ice cream.

Are you ready for the solar eclipse next Monday? It’s time to buy those eclipse glasses and make a Solar Eclipse Tart to celebrate the day!

These quadruple chocolate mini cheesecakes have an Oreo crust, a chocolate cream cheese filling, chocolate ganache, and chocolate whip.

If you are a chocolate lover, you’ll enjoy this delicious and easy chocolate ganache tart!

Chocolate tartelettes baked in oven proof ramequins

This chocolate cherry artisan yeast bread is so addictive. It’s filled with tart cherries and toasty chunks of caramelized white chocolate.

A sticky, lightly spiced molasses tart on a buttery, flaky crust!

This Chocolate Cherry Tart is made in three steps: the cacao tart crust, the cherry curd filling and a rich cacao cherry drizzle.

Blueberries and Chocolate, in my mind a perfect combination. The fresh blueberries and the chocolate ganache line the homemade tart.

Simple tutorial for making a powdered sugar heart brownie. Valentine’s Day friendly or just for fun!

Zucchini tart

Grapefruit cardamom tart: light, fresh and tangy

Homemade Blackberry Jam and Frangipane Tarts