Roasted eggplant (aubergine) with farro and a Thai coconut sauce. Vegan dish.

Learn how to make this easy Chinese BBQ Rib Tips that takes just 30 minutes!

Spaghetti squash is easier to make than you’d imagine! Quick, easy, healthy & super delicious – this will be a family favorite!

The perfect roast chicken. Golden crispy skin with succulent chicken meat.

Turkey Leg Confit with Mashed Celeriac Celery Root, Enoki Mushrooms Tempura, Sauteed Corn and Carrot.

Healthy/Masala Free Broccoli Stir Fry!

Coffee Chili Crusted Dry Aged Beef Ribeye Steak with Savoury Chocolate Sauce Plus Tips Dry Aging Individual Steak in Home Refrigerator

Diet and Diabetic Friendly Lentil Soup/Kollu Rasam/Horsegram Soup

Easy guide on how to cook black-eyed beans in the oven. (aka black-eyed peas), Results in the creamiest softest beans of your life.

A vibrant Rainbow Chard Soup made with vegetables from my Specialty Produce Farmer’s Market Box.

Several tips and trick for cooking delicious quinoa plus several quinoa recipes to get you started!

A delicious Wild Rice Salad made with fresh fruit, crunchy pecans, and an easy to make vinaigrette.Perfect as a side dish or by itself.

Simple roasted duck with a balsamic reduction

Delicious elk with merlot and rosemary

Sous Vide Bicol Express – A modern twist to a fiery Filipino dish that would surely awaken your taste buds!

A great recipe of Kam Heong La La (Pipies / Clams in a Spicy Fragrant Sauce) that would bring happiness to your taste buds.

Simple, succulent and delicious Casserole Roasted Duck with Carrots

It’s an Edamame Fest! Lots of great recipes and fun ways to enjoy this nutritiously scrumptious snack!

Pearl Millet Porridge | Kambu Kool, Perfect to start the day.

An easy and delicious way to prepare goat meat {super tender!}

So tender you can eat it with a spoon: Pork cheeks with mustard cream and horseradish gremolata. From Chef Suzanne Goin.

Brown Rice cooked with Lentils, Vegetables, Oats and homemade spice mix powder.