Easy and moist Hummingbird muffins. A lighter take on the traditional Southern cake made with pineapple, carrots, and raisins.

Sensationally moist Hummingbird Cake with oven dried pineapple flowers.

Hummingbird Bundt Cake – Full of heavenly goodness: bananas, pineapples and more!

These chocolate chip cookies are chewy, soft, slightly crisp around the edges and loaded with chocolate chips.

Hummingbird Cake

Brown Butter Hummingbird Cake is classic hummingbird cake lightened up with a brown butter twist.

A spice cake moistened with pineapple and banana and covered in cream cheese frosting.

The classic Southern layer cake meets easy baked bread pudding. Perfect for Sunday brunch or Easter dessert.

Hummingbird Cake — You’ll savor every morsel of this moist cake that’s packed with lots of banana, pineapple, and crunchy pecans.

Hummingbird cake decorated with pineapple flower.

Hummingbird Cupcakes with Dried Pineapple Flowers

Classic Southern Hummingbird Cake with Pineapple, Banana, Cinnamon & Nuts, all topped with a Tangy, Fluffy Cream Cheese Frosting!

This hummingbird cake is loaded with pineapple, nuts and bananas and covered with cream cheese frosting.

My Grandma Barb’s tried and true Italian Cream Cake and Pecan Cream Cheese Frosting.

An infatuated three-layer love letter to carrot cake.

Baking flowers into cupcakes! Lavender infused cupcakes with lavender buttercream.

Gluten-free, dairy-free hummingbird cake with meringue frosting.

The cake flour gives a light and fluffy texture while the bananas, applesauce and pineapple makes the cupcakes very moist and flavorful.

Apple Streusel (In French)

Hummingbird Cake: an amazing and wonderful layer cake. Delicious! (in Spanish)

Hummingbird Coffee Cake – with bananas, coconut, pineapple, and cream cheese glaze

Delightful Hummingbird cupcakes topped with lemony cream cheese frosting and dried pineapple flowers.