Raw Papaya And Cottage Cheese Dumplings Cooked in a luscious Fresh Fenugreek Leaves, Fresh Cream Gravy

Crispy Instant Jalebi recipe, no fermentation no yeast.. Quick and easy recipe for festivals like Diwali and Dusherra

Pumpkin halwa is a yummilicious Indian style pumpkin pudding, which is made on festive occasions like Diwali and Navratri.

Rice kheer aka the Indian rice pudding is a delectable treat made with just 3 basic ingredients – milk, sugar and rice.

Aloo Makhana aur Kaju Pops, an easy to make  delicious snack recipe with boiled potatoes and goodness of Makhana or Lotus seeds and cashews

Tomato and Carrot Rasam,  without rasam powder and dal made Instant Pot and Traditional Indian Pressure Cooker recipe). Easy and quick Rasam

Soft and Fluffy Idli with Idli Rava(Idli Sooji) recipe |How to ferment batter in Instant Pot and make soft Idli.

Homemade Soft Melt-in Mouth Gulab Jamuns with milk powder

This easy stir fried potato dish is super quick and easy to make. It is a satiating dry dish.

Flavoured Vermicelli Pudding(Seviyaan Kheer/Sheer Khurma) is a marvellous dessert with relishing flavours and luscious creamy texture.

Bhakarwadi is a savory fried Indian snack, made around Diwali. The fried spirals are filled with a stuffing loaded with lipsmacking flovours

This is a traditional recipe of India, eaten during fasting season of Navratri and Shivratri. A healthy and gluten-free sub for rice khichdi

This high-protein low Calorie snack is just perfect as anytime munchie. Make it in under 10 minutes with this super easy recipe.

Medu Vada,deep fried lentil( split black gram)fritters from South Indian Cuisine, served for breakfast or lunch with Sambhar and Red Chutney

Dal Baati, traditional food combination from Royal Rajasthan. Learn how to make flavorful and spicy Panchmel Dal with crispy Baatis.

Kachumber Salad is a very popular and one of the most basic salad recipes from North Indian Cuisine. Low Calorie Salad without any oil. Vega

Ivy Gourd Stir Fry/Tindora Subzi,easy and no-onion no-garlic recipe of Ivy gourd in Indian spices  for weekday meals. 

Beans Aloo Beetroot Subzi, a simple subzi(dry vegetable side dish) made with French String Beans and Potatoes in Indian spices.

Perfectly fluffy and aromatic, Coconut Rice is a wonderful dish to whip up when you’re short on time!

Have you seen an Ivy Gourd? I have shared an ingredient shot inside. Also, a super delicious stirfry recipe that even a child can cook!

Chirote is a traditional Maharashtrian sweet flaky pastry made with all purpose flour, deep fried and coated with powdered sugar.

100% Original Bengali Kumro Chechki or Stir-fried Pumpkin Recipe