Deliciously crispy and mildly spiced, these onions bhajis with zucchini are a winner as a starter! Great with a mint dipping sauce.

Mango Mastani – Indian style thick mango milkshake topped with ice cream, nuts and tutti frutti (candied fruit).

Chettinad Kuzhi Paniyaram, a delicious South Indian breakfast / snack recipe from the fermented rice and urad dal batter !

Cherry Lassi – Easy, refreshing and delicious Indian drink made with yogurt, cherries and cardamom. A great drink for a sunny afternoon!

Tamarind Chutney is sweet and a little tangy in flavor. It is made by simmering tamarind with jaggery and dates on medium heat along with so

Okra Fry is one of the popular side-dishes served with Roti, along with some dal or yogurt. This is made by adding okra (Bhindi/Ladyfinger)

Restaurant-style Paneer Tikka at home!

Utterly flavorful onepot meal with rice and raw jackfruit made in typical Hyderabadi Dum style cooking.

Indian style fritters with radish leaves, chickpea flour and spices.

Mango Kulfi Recipe – Traditional Indian frozen dessert made with mangoes, milk and saffron.

Easy Sweet Potato Korma (Vegan!)

Tandoori gobi or gobi tikka is a scrumptious & flavoured appetizer recipe where marinated cauliflower florets are grilled till char & cooked

Leftover dal paratha is healthy Punjabi style flatbread made from leftover dal (lentils curry), whole wheat flour, spices, and veggies.

14 delicious ways to use curry leaves in your cooking, recipes from all over the world

This is THE best way to eat Okra! It’s spicy, crispy and full of flavour. There’s no sliminess, just deliciousness. Vegan & Gluten Free.

This quick morning staple is packed with cumin, onion, green chiles, tomatoes, turmeric, and cilantro.

Better Than Takeaway Garlic Chilli Chicken Curry

These paranthas are made with seasonal wild garlic & lentils. This flakey layered Indian flatbread makes a wholesome and delicious meal.

A delicious take on Dabeli; this Bruschetta recipe uses spiced potato and an array of toppings on toasted sourdough bread.

This is such a wonderful version of butter chicken with a velvety sauce that is so warmly spiced. Rice and naan are a must with it!

This Poached Eggs Curry or Egg Drop Curry is perhaps, the easiest Egg Curry recipe that you will ever come across.

You’ll love this restaurant-style Dal Tadka recipe, made from scratch at home using simple Indian ingredients.