Dhaba Style Kadhi
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Kadhi is a North Indian subtly spiced gluten-free curry made with gram flour and yogurt. Pairs well with steamed rice.
Kadhi is a North Indian subtly spiced gluten-free curry made with gram flour and yogurt. Pairs well with steamed rice.
Sambar, a lentil and vegetable-based stew or chowder, was originated in Southern India and is generally eaten with almost all popular South
It takes barely 10 minutes to get this ready. Oh! Did I tell you it practically needs only 3 ingredients and a Pressure Cooker
An authentic Saag Paneer recipe. A north Indian spinach curry with green chilli, yoghurt and Paneer cheese. Easy to make.
This Instant Pot Chana (Chole) Masala is deliciously spicy, tangy, vegetarian, healthy and protein-rich chickpea curry made in one pot.
Radish Raita or Mooli Raita is a refreshing, deliciously cooling yogurt dip made with yogurt, grated radishes, some spices.
Mango Halwa or Aam Ka Halwa (Mango Sheera) is an aromatic and delectable Indian sweet pudding made with mango puree, flour, sugar, and ghee.
Chicken is quickly marinated in a spiced yogurt mixture, so it’s tender and juicy.
Tender pieces of marinated chicken drizzled with a creamy mint sauce loaded with cooling cucumber and nutritious avocado.
Paneer and chicken form an inseparable part of the Punjabi cuisine. They are prepared with a lot of variations to cater to everybody’s taste
Vegan oven tandoori chicken, made with an easy chicken seitan recipe, vegan yogurt and spices. Perfect for making vegan tikka masala.
Paneer lentil curry – a variation on the paneer dish we love and so good.
Indian vegetarian lunch with a range of nutrients on the plate: cabbage peanut stir fry, beetroot paratha, grilled sweet potatoes, kadhi.
Have you ever tried this super simple and delicious chilli chicken recipe?
Aloo (potato) does not have any crown still it is considered as king of all the vegetables. Aloo is one of the most popular vegetable.
“Paneer” – an all-round ingredient, unify with almost every other ingredients, be it a snack, sweet dish, parantha, or main menu.
Chicken curry recipe that uses simple available ingredients and takes less than 30 minutes to make. This is the authentic homestyle chicken.
Vegan Chicken Tikka Masala made with perfectly spiced vegan tandoori seitan, simmered in a creamy, tangy tikka masala sauce.
4 Ingredient Mango Milk Recipe + Video
Fresh ripe tomatoes are mouthwateringly delicious and this easy tomato curry is a wonderful way to cook with them. Suitable for vegans.
Paneer Makhani is the simplest and tastiest Indian dish that can be made within 35-40 minutes. Having a creamy texture
Have you ever tried this most delicious homemade veg biryani ?