Beef samosa are a comforting snack, entree, or appetizer that everyone loves. No one will realize this hearty recipe is completely meatless!

Air Frozen Fryer Samosa make a quick and easy appetizer! Simply pop the frozen samosa in air fryer and party with the guests.

These tasty vegetarian potato and pea samosas with filo pastry are easy to make at home and delicious!

an Indian sweet from kneaded flour, deep fried to reveal layers of crispy flaky goodness., sprinkled with sugar dust.

Badusha or balushahi are soft, flaky deep-fried pastries dunked in a sticky cardamom and rose flavored syrup.

Forget about your old greasy, deep fried samosas, these are healthy, easy to make and a sure way to impress your guests.

Holi is perfect with these thandai stuffed gujiyas. Easy to follow recipe and no mawa needed!!

Baked Thandai Ghujia

Crunchy and flaky pastry with meaty short rib filling which is savory with a touch of sweet.

Spicy filling inside delicate pastry triangles, accompanied by fragrant South Indian coconut chutney and a lovely cherry tomato salad.

Crispy, flaky homemade samosa pastry with spicy chicken filling. Step by step pics to stuffing samosa.

Potato and green peas based spicy masala stuffed deep fried pastry, a perfect tea time snack. Step by step recipe.

You might have had your share of peach galettes but try one with exotic Indian spices like poppy seeds, melon seeds, pistachios, black pepper.

Memories of India…Potato and pea samosas with coriander and cucumber raita. The samosas of kings and not a morsel of meat in sight.

Gluten Free Fig and Cardamom Tea Cakes

A beautiful smooth creamy curry packed into pastry pockets!

Samosas ~ Crispy flaky covering stuffed with spicy mashed peas and potato filling. A famous Indian snack recipe

A perfect way to welcome fall and go straight to the streets of India with these spicy and flaky Khasta Kachoris

A crispy, flaky, plump samosa with spicy mashed potatoes and peas filling with a drizzle of sweet and sour blueberry curry sauce.

Chicken samosa: savory pastry dough filled with indian spiced chicken filling that is then baked.

Gujiya – Fried pastries filled with sweet Ricotta cheese, dried fruits and nuts, flavored with cardamom. Perfect not-so-sweet bites!

This is a very easy to make crispy, light and flaky pastry, that is coated in powdered sugar and cardamom, Very addictive!