Chicken cooked with pureed spinach and spices is a rich and hearty dish for the autumn and winter.

Tangy & Spicy Cherry tomato chutney with Indian spices using the freshest summer tomatoes.

A fragrant chicken curry flavoured with onions, whole spices and curry leaves; coconut milk makes it creamy and rich.

Kerala Style Rasam. A spicy and full of flavor drink made using tomatoes and freshly ground spices.

Grilled Cheese Spiced Potato Whole Grain Sandwich with Cheese Dip

South Indian Style Potato Fry is a spicy and crispy side dish for rice varieties.

Take a look at this fresh delicious chicken curry full of Umami flavors.

Now you can get fabulous chicken biryani, just like in the restaurants!

With the aroma of roasted whole spices and the tanginess of tomatoes, this tasty Masala Meatball Curry is a crowd pleasing dinner.

Shorshe-Bata Maach – Fish cooked with mustard paste is a quintessential Bengali dish.

Chicken Cafreal is a fried chicken dish from Goa, the coastal paradise of India. This dish speaks of the cultural integration in itself.

A simple Bengali-style recipe for “dimer dalna” or egg curry. Great for quick weeknight dinners and easily adjusted to taste.

South Indian (Kerala) Spicy Mutton Curry

Alur dom or dum-aloo is a popular vegetarian dish made all over India. This is a Bengali version that is quick, easy and delicious.

Ker Sangri is a traditional Indian Rajasthani dish made with dried berries and beans.

Salmon roasted or braised with a tangy and spicy tomato sauce.

Easy Chicken Tikka Masala

Tomato chutney with step by step pictures.

Baked Tandoori/Tikka Cauliflower Bites With A Spicy Yogurt Dip – delicious and healthy snack, appetizer, or party finger food.

Classic Spicy Cauliflower Pakora – easy chickpea flour battered, deep fried flavored Indian Fritters.

Very easy to prepare indian chicken curry packed with amazing flavors.

Spicy Egg Curry