These visually appetizing coconut ladoos make a great festive treat & make wonderful gifts during festive season. No condensed milk needed.

Instant Coconut Ladoo: 3 Ingredients, 10 Minutes & 3 Flavors. This makes 15 ladoos.

Green gram pudding is a vegan & gluten free pudding.

A comforting Indian style spiced corn and bell pepper curry that goes well with flat breads and rice.

Rabri is a traditional Indian dessert which is popular all over the world. It is rich, creamy and super delicious.

Rasgulla or Rosogulla is one of the most famous dessert from Eastern India, and a signature of Kolkata.

Gulgule

Make these melt-in-mouth Khoya/Mawa(Solidified Milk) Gulab Jamuns just like the one’s in a restaurant!

A delicious North Indian sweet stuffed with coconut and raisins and made on celebratory holidays.

Apple halwa is an easy Indian sweet recipe just need 5 ingredients to make this yummy dessert. The halwa will just melt in your mouth.

Imarti Jhangri Jalebi using Mixie, a video recipe with tutorial!

A rich creamy dessert prepared with thickened milk, flavored with Sitaphal/Custard apple, green cardamom powder & saffron.

Bengali Gujiya is a distant cousin of Peda, mostly prepared with Khoya or Mawa and distinguished by the unique shape.

Thickened milk with custard apples.

Sweet Potato payasam is a refreshingly heartening Payasam with the delightful flavours and goodness of Sweet Potato.

Puran Poli – Jaggery and Lentils stuffed Bread

Rabri or Rabdi is traditional North Indian dessert. Best enjoyed chilled in summer.

Zarda gets its name from an Urdu & Persian word ‘Zard’ meaning yellow, a sweet rice with nuts & flavors of cardamom.

Dimer Halwa or Egg Halwa or Ande ka Halwa is an Indian dessert prepared with egg and clarified butter.

Pineapple Semolina Pudding | Pineapple Rava Kesari with Video Tutorial!

A Delicious Dessert made with Rice and Moong Dal. Can be made under in 20 minutes.

A festive crunchy snack of jaggery, sweetened puffed beaten rice flakes with coconut and cardamom.