Potato cakes with Indian spices, placed as nuggets inside slider buns slathered with coriander chutney and tangy tamarind chutney.

Instant Khaman Dhokla is a popular Gujarati snack in India. It can be made at home using Pressure Cookers and Microwave Ovens.

Bhindi Sabzi is an easy okra stir-fry that requires a few simple ingredients. Vegan, gluten-free and can be put on the table in 30 mins.

Cooked in mustard oil and spices traditional to the Bengali cuisine, the elephant foot yam curry is rich in taste and healthy.

Healthy Indian Breakfast Flatbreads called Parathas made using Spinach puree and Green Garlic Chives served with pickles and curd.

Baked Soan Papdi and Mishti Doi Cheesecake topped with Mini Gulab Jamun is an Indianized version of baked eggless cheesecake

Matar Paneer Gravy is a creamy gravy made with peas and cottage cheese. It is a wonderful and easy recipe that can be enjoyed by all!

Stuffed Indian Flatbreads made with Whole Wheat flour, a spicy mix of Radish, basic spices, cilantro. Perfect Winter Breakfast Treat.

Makki ki Roti (Cornmeal Flatbread): soft, delicious and step-by-step method to make this Indian Roti.

Saffron Cardamom Spiced Plum Galette (Using Biscuit Dough): Aromatic, Delicious & Melt in your mouth galette.

Pumpkin Masala (Vegan+GF): Sweet-Spicy Savory Pumpkin recipe using Indian spices.

Lentil & Butternut Squash Curry Recipe: This One-Pot, Vegan curry is filled with Fall Flavors & Fingerlicking Good.

Instant Pot Dal Recipe: Fingerlicking Indian Lentil with Tadka. It’s Vegan + Glutenfree.

Turmeric-Rose Chai Tea Latte: Best of Fall Drink that is Delicious & Good for You.

A delicious and filling North Indian Breakfast made with Whole Wheat Flour, Mixed Dals or lentils, spices and carom seeds.

Potato Yogurt Kebabs (Dahi ke Kebab): Super soft & delicious vegetarian kebabs. They are Glutenfree.

A step by step recipe on how to make Methi Chicken.

Baked Mango – Cardamom Donut: Super Soft, Fluffy & Indian Summer inspired Cake Batter Donuts. Makes 24 Mini donuts

Iced Mango Mint Turmeric Green Tea: Refreshing Iced Tea that Heals & Energizes.

Murg Malai Tikka – Grilled Chicken marinated in creamy herb-spice mix. (2 Ways & Ready in 20 Mins)

Quick Cashew Coconut Chutney: Extremely Creamy & Delicious Chutney/Dip for Indian/International Cuisine.

Chicken Tikka – Chicken Tikka Masala’s skinny sister! Chicken marinated in indian spiced yogurt marinade – perfect for summer grilling!