Nasi goreng – Indonesian fried rice, a scrumptious one-pot dish that takes less than 15 minutes to cook !

Chicken Porridge with yellow sauce.

Bright and tangy with tomatoes and lime, Indonesian Sour Fish from Sulawesi.

Deep-Fried Fermented Cassava Balls (Indonesian Snack).

This Indonesian layered cake is gluten free, dairy free, and egg free altogether. And it’s a pretty pastel color too!

Fried tempeh with coconut milk. (In German)

Salty-sweet one pot dinner.

Make this delicious dish and more from Robin Robertson’s Nut Butter Universe!

Rich and buttery Indonesian layer cake traditional eaten on celebrations.

Beef rendang: beef slow-cooked with coconut milk, lemongrass, tamarind, lime leaves, garlic, shallots, galangal, chillies and spices. Get in

Semi rainbow steamed cake

Indonesian style beef curry.

Indonesian way to enjoy fried chicken crushed with hot and spicy chili sambal.

Indonesian style fried rice. Originally using dried fish, but smoked mackerel has the closest taste.

It’s Betawinese style milk fish stew

Sambal Oelek (Indonesian Red Chili Paste)

Banana Fritters – An Indo Treat with a surprising soft and crisp bite. Smothered with melted palm sugar.

Indonesian croquette with meat and vegetable filling. Great snack!

Rich creamy Indonesian Avocado Shake served with chocolate syrup dripped on the side of the glass, brings me back to beautiful Bali!

Indonesian salad with a spicy peanut sauce.

Otak-Otak. Indonesian Grilled Fish Cakes with Spicy Peanut Dipping Sauce.

Tinoransak – Manadonese Hot and Spicy Pork Dish