Colcannon: a traditional Irish side dish made with buttery mashed potatoes, sweet cabbage and leeks. Delicious for St Patrick’s or any day.

Stout Braised Beef Short Ribs and Colcannon are long on flavor and ease!

A deliciously plant-slant twist on a classic stew, Vegetarian Irish Stew uses saucy lentils and stout for this hearty dish.

Guinness Onion Soup is deliciously savory and loaded with caramelized onions, flavored-boosted with Irish stout.

Slowly simmered and fall-apart tender, Corned Beef and Cabbage is a family-friendly comfort food dinner.

This is my family’s traditional Irish Colcannon recipe. Mashed potatoes are mixed with scallion-infused milk, plus kale or cabbage.

Classic Cottage Pie is made with spiced ground beef, tender carrots and peas then topped with creamy potato cheese mixture.

This traditional Irish Potato Farls recipe is easy and made with just 4 simple ingredients. Perfect for St Patricks Day breakfast.

Filled with meat, veggies, herbs and spices! Topped with an extra Irish twist in the form of cabbage-filled colcannon mashed potatoes!

Irish Colcannon with Cabbage and Leeks gets a flavor infusion from aromatics (leeks and garlic) and sour cream for tangy creaminess.

A Guinness mac n cheese with a creamy, velvety, smoky sharp cheddar cheese sauce with the sharp addition of Guinness.

Traditional Irish apple cake for Saint Patrick’s Day.

This hearty Irish beef stew with stout beer, carrots, celery, onions, and bacon is tender, flavorful, and perfect for St. Patrick’s Day!

With just four ingredients you can have this delicious Traditional Irish White Soda Bread on the table in no time.

COTTAGE PIE — ground beef and vegetable filling is coated in flavorful gravy and topped with mashed potatoes for a cozy and easy dinner!

Make this traditional IRISH STEW on the stovetop or in the slow cooker for a hearty and delicious comfort food dinner!☘️

This easy IRISH SODA BREAD is perfect for breakfast, snack, or with a side of soup or stew!

A classic British and Irish way to eat potatoes that is so delicious!

Haggis Neeps and Tatties. A traditional Scottish food. Lamb, rutabaga and potatoes come together with whiskey sauce.

These cookies from The Three Qs are absolutely delicious and very easy to make. The salted caramel sauce is also really good with ice cream!

This Neven Maguire steak salad recipe is super easy to make, plus it’s jam-packed with flavour. Perfect for summer dining or an easy dinner.

This lighter, cleaned up version of bangers & mash is low-carb, paleo & whole30.