Fresh summer figs become one single perfect batch of fig preserves in this four ingredient method to enjoy during the fall and winter.

Spitzbuben or Linzer Cookies are a German Christmas classic. A delicious combination of buttery short pastry and tangy redcurrant jelly.

An easy no-pectin fresh fig and balsamic homemade jam that comes together quickly and tastes sweet, tangy, and so delicious.

Your favorite jam or jelly is warmed and poured over homemade peanut butter pancakes for a breakfast both kids and adults will love!

Rose hips, wild rose fruit, are a very deliciously jammable material, also full of vitamin C.

Turn juicy plums into jam with this recipe! Everyone likes this plum jam. An easy recipe that you can make quickly with regular sugar.

This delightfully sweet, canning-safe jelly recipe is made from foraged crabapples, no pectin required.

A delicious homemade jam made from freshly picked wild blackberries, sugar, and lemon juice.

Enjoy the summer taste of fresh plums in this easy freezer jam. Delicious on toast as well as in savory recipes and salad dressing.

A simple small batch scone recipe for soft and tender scones with a fruit jam swirl. Topped with more jam and a creamy peanut butter glaze!

A little tangy and a little sweet with a whole lot of spice, this Homemade Crockpot Apple Butter is the ultimate fruit spread!

My family loves this blueberry chia seed jam recipe because it’s easy to make, sweetened with only maple syrup. And delicious.

Packed with the flavor of ripe summer blackberries, this Homemade Blackberry Jam is a seasonal favorite in our house!

A delicious, sweet strawberry jam made with only 4 ingredients in the instant pot. Tastes just like fresh picked berries.

Homemade blackcurrant jelly is one of the tastiest jellies you can make. Nothing beats homemade jellies and this one is top of the list.

Sweet, spicy, and colorful, this jalapeño jelly recipe adds a little kick to biscuits, bread, chips, and more! A favorite here in Texas!

Honey-Sweetened Ginger Peach Jam ~ a deliciously healthy alternative to regular jam

Blackberry Lavender Preserves can be made with fresh or frozen berries. Lavender is the perfect accent flavor for luscious blackberries.

Love peaches? Me, too! This Fresh Peach Jam is a tasty (and surprisingly easy) way to enjoy the flavor of ripe summer peaches!

This blackberry jam is loaded with flavor and very easy to make. Just 5 ingredients and cooks in about 25 minutes!

Learn how to make elderflower jelly or jam with apple or orange juice.

With smooth peanut butter frosting and moist peanut butter-infused cake, the jelly-filled inside makes for the perfect cupcake!