Hibiscus Tea
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Hibiscus Tea
Hibiscus Tea
Learn how to make this traditional winter warming vegan Jamaican hot chocolate (coco tea) using raw chocolate balls and spices.
Perfectly tangy and sweet, this Hibiscus tea is great hot or cold. Plus a deep red color derived from dried flowers!
The best mash potatoes using Caribbean red skinned sweet potatoes with roasted garlic, herbs and whipped into a velvety smooth mash.
Tender, shredded chicken seasoned with curry and all spice, and served over coconut rice. Easy to make and full of amazing flavors.
This mouth watering classic dish, Jamaican Jerk Chicken, is filled with all the spices authentic to the island.
The savory, peppery filling in these Jamaican Meat Pies is perfect with the spicy yellow crust.
Sea/Irish moss drink– optimise your healthy by learning to make this refreshingly sweet spiced infused Jamaican vegan beverage
This Jamaica Jerk Sauce is the real deal! Made with deliciously authentic ingredients, you get a mouthwatering punch of flavour made at home.
Caribbean peanut punch – A popular non alcoholic Island style beverage made vegan from peanuts, nutmeg, and coconut milk.
Agua de Jamaica is one of Mexico’s most popular agua frescas. This version uses less sugar but feel free to sweeten it up.
Jrk lamb can be used in a variety of ways. Sandwiches, wraps, salads and more! You home will smell like the islands!
Jamaican toto recipe – Toto (Pronounced toe toe) is a grain free version of this Caribbean coconut cake infused with spices
Forget the boring old hot wings! Impress your friends on game day with a new spicy/sweet take on traditional buffalo wings!
Mexican Christmas Punch (Ponche Navideño) is a warm, deliciously fruity, naturally sweetened punch perfect for cold weather!
Agua de Jamaica or Hibiscus Iced Tea is made of dried hibiscus flowers. Drink it cold on ice cubes or as a hot tea in the winter time.
Learn how to roast breadfruit which is an infamous Caribbean starch fruit like vegetable with a potato like texture at home.
Jamaican toto is an authentic and traditional coconut cake that is really easy to make and has some nice spice favors too.
This cake is a southern favorite. Filled with bananas and pineapple, and topped with fluffy cream cheese frosting, it’s a tropical delight!
Bring a taste of the Caribbean to the table for breakfast with this Jamaican rice porridge recipe (vegan style)
Boozy ice cream is the perfect grown up treat! Ackee ice cream is spiked with bourbon and has ribbons of dulce de leche running throughout
Generously seasoned mackerel cooked with a hint of warm Caribbean herbs and spices.