This Japanese chicken curry is mild, a little bit sweet and super tasty. A delicious family-friendly curry!

This is my grandmother’s recipe for teriyaki sauce!

From the wrappers to the filling, we made everything for these homemade gyoza from scratch! It was a bit of a project, but SO worth it.

Our miso-glazed aubergine is healthy, umami-packed, easy to cook and absolutely delicious.

A flavorful spicy salmon roll sushi bowl you should be making at home.

This miso salmon sashimi isn’t only big on flavor and irresistible, it’s also foolproof and ready in about 15 minutes.

It requires only vegetables but it’s delicious, flavorful and so crispy. You might be surprised that it’s meatless!

This kabocha miso soup is authentic Japanese soup packed with umami of niboshi dashi. It’s hearty, easy, and so delicious.

Simple and easy onigiri(rice balls) by just mixing your favorite ingredients in Japanese rice and shape.

This Instant Pot Chicken Miso Ramen is super easy to make, and it tastes better than anything I’ve had in a Ramen shop!

Chicken and tofu burger patties have very juicy and soft texture! It is gluten free and egg free burger recipe!!

Japanese Kewpie Style Mayonnaise

Japanese Seaweed Salad (Kaisou Salada)

CASTELLA CAKE – カステラ

Shio Ramen (Salt Ramen)

Quick & easy Japanese Smashed Cucumber Salad is a light & refreshing side dish, perfect for summer. Super flavourful & healthy too!

This is an easy rice paper sushi recipe with smoked salmon and fresh veggies.

Ooey, goey, and oh so chewy. Mochi brownies blend the taste of Japanese mochi with classic brownies giving you the perfect fusion of flavors

This is Japanese canned mackerel rice recipe. It’s easy, flavorful and one of the best way to enjoy the mackerel and kids love it.

This easy sushi bake recipe is a twist on your classic California roll deconstructed and baked into a casserole. Quick and easy dinner idea.

There’s not much better than a big bowl of steaming hot homemade ramen. My one pot vegan tofu ramen is comfort food at its very best.

A simple, healthy Japanese inspired recipe.